After Li Chenmo finished the soup, Lu Jueyu opened the bamboo tube rice. Salted bamboo rice is made by stuffing rice, meat and some coconut milk in a bamboo culm. As for the sweet bamboo rice, it is made with raisins instead of meat. Because it is made of glutinous rice, Lu Jueyu only made two salty and one sweet rice in bamboo tubes. Eating too much glutinous rice is not good for their digestion.
After a long time of roasting, the fragrance of bamboo is integrated into the rice. Lu Jueyu scooped half of the sweet bamboo rice into Li Chenmo's bowl, and said, "This is a sweet flavor, try it to see if you like it."
Li Chenmo nodded and tasted the bamboo tube rice. The rice is not too sweet and tastes good. He nodded and said, "It's delicious."
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