Chapter 125: Small Business Planning For A Beverage Booth

The couple was still cuddling in Hisaki's living room. They enjoyed the rare moment they could feel each other's warmth like this time.

The clock had just shown nine in the evening. Heisuke usually left before midnight struck.

"We can add something to attract customers, like putting ice cream for the beverages. To make the drinks creamier, if you want, we can directly add ice cream to them," Hisaki gave the suggestion after pondering more about the matter.

Fancy drinks like the bubble milk tea trend in the future had yet to start at this time. People hadn't associated milk tea and the rest of the drinks as something popular that needed more variations. 

About the beverage booth for this coming summer festival, Hisaki just thought about selling a few selections of drinks. If it was a strawberry-flavored drink, they could add strawberry ice cream to the mix for a creamier and tastier drink.