Chapter 41: TECHNOLOGY MAKES LIFE FASTER?
Katsuo bought three new Rolex watches. For Ichika, Maketa, and himself.
Ichika said: "These watches does not make time faster or slower. Its the same and accurate constant motion of time. Life has its own limit. Anyway, it's God who finally decides when will be our time and what way we will leave this temporary life. Let's just try what we can afford to extend it and help those we can in the process.
Katsuo is reading the brochure of Swiss Medica before having the treatment.
Stem Cell treatment:
The primary task of the clinic is to make your own cells treat your own body. It uses advanced technology to activate dormant cells (adipose mesenchymal stem cells) to differentiate into the cells we need, and then they replace the damaged cells. Symptoms become less obvious and disappear. Swiss Medica Clinic is an excellent center that offers patients the most innovative therapies. Generally, in our medical centers, we use the unique technology of application of autologous photo activated stem cells previously extracted from fat cells using mini liposuction. The highest standards of treatment and investigative research are upheld at all times.
For Alzheimer's and age reversal, it will cost to $30,000 or ₱1.5 Million per person, per treatment.
Further research by Katsuo:
Complications Affecting Costs of Stem Cell Treatment.
Not every cost associated with treatment gets billed to the patient at the time of the procedure. Hidden costs such as reactions to the treatment, graft-versus-host disease, or disability derived from the treatment can all result in more money to the patient, to insurance, or to the government.
The Risk of Graft-Versus-Host Disease
For example, in the case of someone with cancer, it frequently isn't viable to harvest the patient's own stem cells because they may contain cancerous cells that can reintroduce tumors to the body. Instead, the patient would receive stem cells by transplant.
Treatments that involve cells from another person are called "allogeneic" treatments.
The danger here is that the body may see those cells as "invaders" and attack them via the immune system, a condition known as graft-versus-host disease (GvHD). The body ("host") and the introduced stem cells ("graft") then battle rather than coexist.
In addition to making the stem cell treatments less effective or ineffective, GvHD can be deadly. Roughly 30 to 60% of hematopoietic stem cell and bone marrow transplantation patients suffer from it, and of those, 50 percent eventually die.
The hospital costs associated with it are substantial.
Stem Cell Treatment Risks and Benefits
As with any other area of medicine, patient evaluations of stem cell providers and treatments run the gamut from extremely satisfied to desolately unhappy. Those like Doris Tyler who have lost their eyesight exist at the negative end of the spectrum.
However, many others praise stem cell treatments for their power to heal diseases, boost immunity, fight cancer, and more.
Everything has its benefits and risks. Not all are fit to a specific program. Some are allergic and some do not have a reaction or positive changes.
Ichika and Maketa have finished their treatment.
Now, Katsuo's turn for his Stem Cell Treatment.
They can really feel the rejuvenated body. It is good that our bodies reacted positively.
"We will have our last tour here to Kriens and let's board a panoramic gondola and aerial cable car to the top of Mount Pilatus at 7000 feet (2132 meters). Let us enjoy an hour and a half at your leisure admiring breathtaking views over the surrounding mountains and lakes." Katsuo reading the tour itinerary.
"This is amazing, I could not imagine the beauty and the creation God created" Maketa exclaimed.
They ventured down the Dragon's Path and make the short hike to the summit, they really made it at their age and condition, then they descended to Mount Pilatus to Alpnachstad by cog-wheel railway. At a gradient of 48% it is the world's steepest!
"Haruki, prepare, and clean the house we will arrive in Japan tomorrow." Katsuo calling his assistant.
"Yes Sir Katsuo! We will prepare today" Haruki replied.
"Hello, Kichiro, prepare the jet tomorrow, 7:00 AM let's go home to Japan," Katsuo called the pilot of his private jet.
"Father, I plan to prepare for the Philippine trip at home. I have the feeling that I can possibly find what you want this time, as God wills." Maketa talking to Katsuo.
"Go ahead, my child. I will support you. We will join you on this trip. Let's find what is good with that country."
"Haruki mentioned to me that they will use face identifying app that it can find similar face and know the person. I hope this is effective."
"The problem is where will we start to find. We need a lead." Katsuo said.
"Let's have a meeting with our Alzheimers research team, our care givers and our psychiatric doctors. We need to have a concrete program that can truly help the patients. "Maketa suggesting a schedule in her itinerary in Japan.
" Right." Ichika seconded.
"I'll talk to the supplier and installer of CCTV in our facilities so that we can cover the monitoring of our patients.
I'll also interview Miss Rose Zabala of the Philippines." Maketa finalizing her plans.
"Emica, can you make an appointment for me and Rose Zabala. Find her file and email, so we can meet." Maketa makes an order.
"Yes Ma'am Maketa" Emica replied.
They are presently staying at "The Dolder Grand" Kurhausstrasse, Zurich, Switzerland.
"I'm hungry, let's have dinner." Ichika sad.
They went to the restaurant.
"The Restaurant here serves fresh and innovative gourmet cuisine. The most highly rated restaurants in Zurich." The waiter explains.
They ordered "Cheese fondue" which is
melted cheese with bread cubes. The bread cubes are picked up on the fork and swivelled in the melted cheese, which is served in a traditional ceramic fondue pot called 'caquelon'.
How do you pronounce this Bundnerfleis? Ichika asked.
Air-dried meats are an integral part of Swiss culinary heritage. This version is produced in the Grisons or Graubunden canton - the largest of Switzerland's 26 cantons. Meat is cured with white wine, salt and assorted herbs. The first curing process takes about 4-5 weeks before which the meat is hung out in fresh air during which time the residual moisture is removed by pressing the meat periodically.
"I'm having an unforgettable evening at this Michelin restaurant." Ichika said.
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