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joy of cooking

After marriage, there's joy

After marriage, there's joy

Lai Zhiyun had graduated from university, was not interested in romance, and only wanted to focus on her career. Yet her dad was particularly worried that she had limited experience and was susceptible to being obsessed with love. Therefore, he utilized his "financial power" to get her to go on arranged dates. Her dad said, "It's fine not to date, and it's fine not to marry and stay single forever," but you must get out and see the world. So as not to have too little experience and be easily carried away by love. Thus, the candidates for the arranged dates were very reliable, with high educational backgrounds, good family circumstances, as well as being tall, handsome, and having long legs. 【Highlight One:】 It's often said that the relationship between a mother-in-law and daughter-in-law is a major issue, Mother-in-laws aren't mothers, and it's okay just to keep up appearances and get along on the surface. Therefore, after getting married, Lai Zhiyun wanted to keep her distance from her mother-in-law, but the mother-in-law wanted to become her best friend. Before the marriage, the mother-in-law was a noblewoman of distinguished temperament, difficult to approach and aloof. But after the marriage, Lai Zhiyun realized that her mother-in-law was one of her online friends. And they both were fans of each other's careers. Because of this, the relationship between mother-in-law and daughter-in-law was good, and the son became less important. Before the marriage, Zhou Liao was his mother's precious firstborn son, but after the marriage, the son wasn't as cherished as the daughter-in-law. ** Zhou Liao thought his understanding and reasonable mother would be his love bodyguard, but he never expected to have to guard against his own mother undermining him. 【PS: This story primarily offers a light-hearted healing experience; the heroine is sober-minded, the hero is a paragon of virtue, without deadbeat dads or problematic moms, with few extreme characters, and not melodramatic.】
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297 Chs
Mr. CEO sweet lover: Little bundle of joy

Mr. CEO sweet lover: Little bundle of joy

"When I tell you that I love you, I don't say it out of habit. I say it to remind you that you're the best thing that has ever happened to me" --- She was forced to marry this strange man because of one night stand which changed her life completely. His family wanted from him a child, so they arranged a marriage for the both of them. Li xiao tried everything to get away from him, but he only told her that she will never leave unless she gave birth to his child. Unknowingly to her, this strange man is the richest man in G city. He was more handsome and compelling and his dignity made him more arrogant looking while she is just the heiress of the xiao family. He had an impeccable reputation. All the women in the world would scream desperately when they saw him, but she didn't. Jingyi Wang cared and treated her like a Queen. He made her the envy of all the women, but there was one problem- she never loved him because her heart belongs to only one person. But this jingyi was just too sweet to her. He used his possessive love and supreme power lure her heart step by step. --- "Si... Sir... Young master Wang, please, I can't give birth to your child. There are other women in the city. I don't think I fit your status" li xiao said and lowered her head. Jingyi put his bony fingers under her chin and lifted her delicate face. He gazed into his eyes and said, "I want only you to give birth to my child" Follow me on Instagram- author_toriatim Read my other books; The Deity In Her Heart Trapped By My Arrogant Lover Note: This is an ordinary story by me (Toriatim) and not a translation. The cover is not mine. Credit to the owner. Join my discord server: https://discord.gg/RvPutEhc
4.6
232 Chs
The Culinary Calamity: Cooking Up Chaos

The Culinary Calamity: Cooking Up Chaos

Buckle Up for Culinary Chaos: The Culinary Calamity Cooks Up an Epic Adventure! Imagine a world where food isn't just sustenance, it's a symphony of magic! Enter Finn, a young chef whose culinary creations have a tendency to explode (literally). When his chaotic magic attracts the attention of a mismatched crew – Amara, the stoic sorceress with a talent for teleportation; Gorgon, the stoic stone giant with a petrifying gaze; and Reggie,the teleporting prankster with an insatiable appetite – The Culinary Calamity is born! Their quest? To unlock the secrets of legendary ingredients scattered across floating islands. From the Isle of Whispering Winds with its sentient wheat that sings ancient recipes, to the Cloud Kingdom where sky pirates rain marmalade (don't ask!), The Culinary Calamity faces hilarious culinary mishaps and mouthwatering challenges. But beware, The Bland Banqueters, a rival guild wielding the power of bland, mass-produced food, will stop at nothing to steal their secrets and control the culinary world! The Culinary Calamity: Cooking Up Chaos is a 1000+ chapter epic that blends fantastical culinary creations with laugh-out-loud moments, thrilling adventures, and a dash of heartwarming friendship. Buckle up, foodies! This is a journey where every dish is an adventure, and every bite is a spellbinding surprise. Will Finn master his chaotic magic and unlock the true potential of delicious, chaotic cooking? The answer lies in the tastiest, most unpredictable adventure ever served!
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62 Chs
cooking
1 answer
2024-12-26 02:45
Stir-frying was one of the common methods of cooking Chinese dishes. It was a cooking process in which one or several dishes were placed in a special concave pot, and the heat transmitted from the fire to the iron pot was used as a carrier. After adding oil, seasonings, and dishes, the special tool "spatula" was used to stir the dishes until they were cooked. For stir-frying, one could choose different dishes and seasonings according to one's taste and preference, such as shredded pork, vermicelli, bean sprouts, and so on. In the search results provided, there were some home-cooked stir-fry recipe resources. One could learn how to make all kinds of delicious stir-fried dishes. The specific cooking method and steps could be referred to these recipes.
Is cooking a dialect?
1 answer
2025-01-06 23:14
Jian dishes were in Suzhou dialect. In the Suzhou dialect, picking up food meant picking up food with chopsticks. This word was written as "jian" in Suzhou dialect and pronounced as "jian".
The Comprehension of Cooking
1 answer
2025-01-06 20:18
Cooking was a fun and challenging process. It would make people feel extremely excited to cook delicious dishes in the kitchen. However, cooking also required hard work and skill. Through practice and accumulation of experience, we can gradually master cooking techniques and methods. "During the cooking process, we need to choose fresh ingredients and pay attention to the taste and nutrition of the ingredients. In addition, we have to respect our parents 'tastes and health needs and patiently answer their questions about food. Cooking was not only to satisfy one's appetite, but also a way to express their love and gratitude to their parents. Therefore, the realization of cooking was a process full of love and responsibility.
Description of Cooking
1 answer
2025-01-06 15:19
The description of cooking could be described in detail by describing the cooking process, the visual effects of the dishes, and the taste of the food. For example, it could describe the appearance, color, texture, fragrance, and other aspects of the dish. In addition, it could also describe the actions and techniques of the chef, such as stir-frying, frying, steaming, etc., as well as the unique characteristics and taste experience of the dish. Through vivid language and vivid descriptions, readers could feel the process of cooking and the delicacy of the dishes.
Cooking with the CEO
1 answer
2024-12-31 20:55
The following are some recommended novels about CEOs cooking: Shanshan's Here to Eat, Beautiful CEO's Domineering Master, President's Pampered Palm, Beautiful CEO's Personal Soldier King, and Survival on a Desert Island with a Beautiful CEO.
Farming and Cooking
1 answer
2024-12-31 06:10
The following are a few recommendations for novels about farming and cooking: 1. " 90's Delicious Life ": The female protagonist traveled to the northeast in the 1990s, showing her culinary talent and the story of running a food business. 2. " The Reborn Lady Farming ": The story of the female protagonist of the special forces who traveled to the ancient hunter's home and used her agricultural theoretical knowledge to farm to support her family. 3. < Food supplier >: The story of the female protagonist inheriting her parents 'grocery store and transforming it into a small shop. She has the help of the gourmet system and works hard to run her own shop. 4. " The Chef of Rebirth ": The female protagonist traveled back to ancient times and relied on her cooking skills to open a shop to earn money and live a happy life. Please note that the novels recommended above are filtered based on the search results provided. There may be other novels that are suitable for you.
The method of cooking
1 answer
2024-12-26 21:22
There were many ways to cook. First of all, he could use the stir-frying method, which was to directly put the ingredients into the hot pot and stir-fry them. It was suitable for most vegetables and some meat dishes that did not require a tender taste. Secondly, he could choose the method of stir-frying. That was to blanch, boil, or deep-fry the ingredients before stir-frying. It was suitable for some ingredients that needed to be more cooked. In addition, there were also stir-frying, and other different methods of stir-frying. One could choose the appropriate method according to the specific ingredients and taste requirements.
Cooking a dish
1 answer
2024-12-17 19:32
The following conclusion: There were many ways to cook vegetables, such as stir-fried chicken breast with broccoli and mushrooms, stir-fried beef with celery, stir-fried cabbage, etc. The specific methods included preparing the ingredients, marinating the meat, heating the pot and adding oil, stir-frying the chopped onions and garlic, and other steps. However, because the search results provided did not provide detailed steps and ingredients, it was impossible to give an accurate answer.
Chili cooking method Daquan, home cooking method
1 answer
2025-01-18 15:27
Chili could be cooked in many ways at home and could be used to make all kinds of delicious dishes. We can find some home-cooked chili. For example, he could shred or slice the chili and stir-fry it with other ingredients, such as shredded pork, shredded ginger, garlic slices, and so on. In addition, the chili could also be used to make chili sauce. He only needed to steam the red chili and chop it up, then add garlic, pepper, and other ingredients to stir-fry it. In addition, the chili could also be stewed with other ingredients, such as cabbage and tofu stewed with vermicelli. In short, there were many ways to cook chili. It could be adjusted and invented according to one's personal taste and preferences.
The cooking method of the spiced beef, the cooking method of the family
1 answer
2024-12-24 14:28
There were many ways to cook spiced beef at home. The following was one of the common ways: 1. First, he washed the beef tendon, soaked it in cold water to remove the blood, and then cut it into pieces of appropriate size. 2. He added an appropriate amount of water into the pot, added onions, ginger, garlic, and other seasonings, added salt, gourmet powder, dark soy sauce, light soy sauce, cooking wine, and other seasonings. After boiling, he added beef tendon and stewed it for about 1.5 hours with medium and low heat until the beef became crispy. 3. After stewing, he scooped out the beef tendon, placed it on a plate to cool, and then cut it into thin slices. 4. According to personal taste, some pepper powder, chili powder, and other seasonings could be sprinkled on the cut beef to increase the flavor. 5. Finally, the sliced beef was placed on a plate, which could be enjoyed with rice or noodles. This was a simple family practice that could be adjusted according to personal tastes.
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