The next day, when Ji Ying and her mother-in-law Zhou He arrived at the factory, the first thing they saw was the fried fish on the table.
Wu Meili told Ji Ying everything Xu Nianhua had entrusted her with the day before.
The fish were for making fish chili sauce, and there was also a grass carp specially reserved for the Xu Family by Pei Yicheng, for Ji Ying to bring back home.
"How can I accept this?"
Ji Ying felt embarrassed looking at the large grass carp that swam back and forth in the water.
Wu Meili relayed, "Boss Pei said, after working so hard yesterday, they should at least take a fish home to enjoy the delicacy and asked you not to dismiss it."
Speaking of which, Wu Meili praised, "Yingzi, speaking of which, your daughter is really skilled at cooking. The fish stew she made yesterday was especially delicious, and the chopped chili grass carp was both spicy and fresh. Old Jiang and I were lucky to have a taste."