บท 1560: Simple ingredients and names

"The vegetable dish for lunch is stewed bean sprouts." Yuan Zhou's voice sounded in the spacious banquet hall.

Obviously, Yuan Zhou was teaching the master. As a master, he was quite responsible.

"Yes." Master Cheng answered loudly.

Yuan Zhou didn't respond to master Cheng. Instead, he started to process the bean sprouts by himself with great concentration.

Speaking of green bean sprouts, it was really a simple ingredient. Not to mention other things, it was easy to get homemade food.

Therefore, Yuan Zhou didn't explain how to grow the bean sprouts. After all, it was very basic, but the processing of the bean sprouts was more difficult.

First of all, they all had roots of different lengths, and the length and thickness of the buds couldn't be the same. After all, they were not automatically cultivated by the system.

The first step that Yuan Zhou had to do was to carefully select the bean sprouts that were of the same length and thickness.