"I want to eat the cheese made by Ah Yu."
"Master, please wait a moment. I'll call the kitchen servants to make it. Coincidentally, they said that they bought milk today." Lu Chuan quickly instructed.
Soon, Chu Heng ate the cheese. After two bites, he noticed that the taste was different. It was different from what Ye Muyu made. He felt a little uncomfortable, but he knew that there was nothing he could do.
He put some red beans in and felt the sweetness in his mouth. On then was he satisfied.
Outside, Lu Chuan went to the storeroom again. The storeroom here was not filled with money but with ingredients from Chu Heng's hometown.
From some special fruit wine to rice grains, they were all from his hometown.
Lu Chuan quickly went to bring some ingredients out and asked the kitchen servants to make fish with pickled cabbages.
The fish was not from his hometown, but the pickled cabbages were.
There was no such dish in Jing City.