Yu Niaoniao was in a mess. Instead of returning to the lounge, she went straight to the kitchen.
Pan Dafu was surprised to see her here so early. "Teacher, it's still early for lunch. Why are you here?"
Yu Niaoniao said, "It's fine. Go ahead. I'm just walking around."
She had a habit of cooking good food when she was in a bad mood.
Yu Niaoniao went to the storeroom to retrieve some ingredients and prepared to make Buddha Jumps Over The Wall Soup.
This dish was very complicated to make. Not only did it require many precious ingredients, but it also consumed a lot of time and energy.
To the current Yu Niaoniao, what she had most was time and energy.
She first removed the sand and fishy smell from the shark fins before steaming it in the Shao wine in the pot. She picked up the fatty meat, washed away the soup, and placed it aside for backup.
Seeing that she was about to cook, Pan Dafu quickly came over and asked solicitously.