Bab 69: Charcoal Roasted Pork Trotters

"That's right. It's really different." Sister-in-law Shen took a closer look and exclaimed, "The color of the pork trotters seem to have turned red."

"That's right. At this time, we'll fish out the pork trotters and put them in the clay pot. Then, we'll add enough water to cover the pork trotters. After it starts boiling, we'll turn it to a small fire and slowly stew it."

Ji Zhao explained as she worked, "When the hot water in the clay pot boils, reduce the fire and fish out the pork trotters when they've become soft."

About an hour later, the heavy rain suddenly stopped.

"Ah Tao, I'll go to Hongxing Restaurant with Big Brother. How about you not go?" Shen Yao walked into the kitchen and looked at Ji Zhao. He explained softly, "Although the rain has stopped, there's still a lot of water on the road. I'm worried that your shoes will be soaked…"