Bab 279: Chapter 278 Youthful and Verdant (Part 4)

Having eagerly waited by the side, Qin Guisheng hurried over as soon as he saw his master was finally going to make Sunflower Duck, watching and learning up close.

In the culinary world, it's often said that the South prefers sweet while the North favors salty. Tan Family Cuisine, being an official's cuisine, theoretically belongs to the Northern style. However, Tan Family Cuisine often uses equal parts sugar and salt in its cooking, using sweetness to enhance umami and saltiness to enrich the fragrance. The resulting dishes have a moderate flavor that is welcomed in both the North and the South.