Chapitre 170: Steamed Tofu with Minced Pork

The dish of Translucent Beef Slices cooked by Yuan Zhou was really all the rage for some time. With the characteristics of light transparency, paper thickness and the mixed taste of spicy, hot, fresh, fragrant, crisp and tender, it basically became a signature dish in Yuan Zhou’s restaurant that everyone would definitely order. Delicious foods will always be popular among foodies.

Of course, it was also a pleasure to watch Yuan Zhou’s supreme knife techniques during the meal time. The customers could both watch the spectacle and relish the delicacies.

The development of the new dishes instantly increased the number of customers in Yuan Zhou’s restaurant by a large margin. During the opening hours every day, Yuan Zhou basically busied himself preparing the dishes in the kitchen the whole time while Mu Xiaoyun endeavored to greet the customers in the main hall.