/ Anime & Comics / I am a what? Gamer?
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I am failing, how can I become the Hokage if I can't even clone myself? I have been trying so hard, why doesn't no one like me? What did I ever do to make them hate me?
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Excuse what did I just become?
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Escribe una reseñaIt’s quite good I would definitely recommend u read it and I would say that the grammmar is sometimes a bit off but the story has a lot of potential
Well, having read quite a few Naruto Gamer fics on Fanfiction, I have to say that this one is becoming one of the best I have read. The only thing stopping it from becoming no.1 in my opinion is that the number of chapters available is low. But I am sure that will be rectified in the near Future. Keep it up Author. 👍👍👍
I love your stories hope you give updates more often for all your stories. I especially like the MHA one!![img=update][img=update][img=update][img=update][img=update]
This is like every naruto fanfiction condensed into one. I have read literally the same story so many times and nothing much different have happened in this onr so i can't judge whether it will be good or not. Will have to see whether this one will finally continue beyond Chunin arc as very few naruto fic go beyond that. F d d .d . D d d . D d d d. D d d d d d d . R r e .E w w e. D f g h h .Y t r r e . F f g t y H u y r e .S f g . H h h y t d d. F g g g g y . E e t . U 4 3 e s f .Gy. 6 5 3 2 2 w d .F g h h 6 5 4 3.w dfgt 4 2 s . Gy6yte
Autor DaoistKQnDFL
Fried Frog's Legs recipe: Delicious fried frog legs! This simple recipe involves coating frog legs with cracker crumbs and cornmeal, then briefly frying them in oil for a tender and crispy treat. Ingredients: 24 frog legs, skin removed 1 cup all-purpose flour ½ cup cornmeal 1 (4 ounce) packet saltine crackers, crushed 1 tablespoon ground black pepper 2 teaspoons salt 1 teaspoon minced onion 2 eggs ½ cup milk 2 cups vegetable oil for frying 1 cup peanut oil for frying Cooking Instructions: Step 1. Rinse frog legs and pat dry; set aside. Combine flour, cornmeal, saltine cracker crumbs, pepper, salt, and onion in a large resealable bag; shake well to mix. Whisk eggs and milk together in a shallow bowl. Step 2. Heat vegetable oil and peanut oil in a large skillet over medium-high heat. The oil should be about 1/2 inch deep. Step 3. Dip legs into egg mixture in batches, then press into cracker mixture until evenly coated. Place the breaded legs, unstacked, onto a plate. Repeat with remaining legs. Step 4. Lower breaded legs carefully into the hot oil in batches. Fry until golden brown, about 4 to 5 minutes on each side. Transfer to a paper towel-lined plate to drain. Repeat with remaining frog legs. Enjoy fellow frog eater enjoyers.