Capítulo 95: And She's Back
(MC POV)
I returned to the mansion with Cai Hong beside me.
I had asked why she was alone outside in town and she just tilted her cute head at me and said, "Cai Hong can't?"
I decided that asking the others would be a better idea since I had a chance of getting diabetes from her cuteness.
Since I was in my smaller form now, she opted to hold my arm like how her big sisters did instead of just my hand.
"Ehehe~ Papa feels warm~" Cai Hong muttered while snuggling my arm.
Too cute, have to give her head pats later.
I reached the gates of the mansion without much incident, the House should be preparing for dinner right about now.
"You're back huh?" A voice called out.
I looked up to see Dailus standing at the mansion's doorway, looking down at me from the landing.
"Yeah, our sisters took me out."
"I figured," he spat. "The squealing noises from your room stopped all of a sudden. I'm not an idiot, you know?"
REFLEXIONES DE LOS CREADORES 
Draekai
Draekai French Fries Recipe:
Peel and rinse the potatoes. Then cut them into sticks by cutting the potato in 4 or 5 vertical pieces, and then cutting each piece into sticks.
Place them in a large bowl and cover with cold water. Allow them to soak, 2 to 3 hours. (You can also stick them in the fridge and let them soak overnight.)
When you're ready to make the fries, drain off the water and lay the potatoes on 2 baking sheets lined with paper towels. Blot with paper towels to dry them.
Heat a few inches of oil in a heavy pot to 300 degrees F (~150 degrees C). In 3 or 4 batches, cook the potatoes until soft, 4 to 5 minutes per batch. They should not be brown at this point! You just want to start the cooking process. Remove each batch and drain on new/dry paper towels.
Once all the potatoes have been fried at 300 degrees F, turn up the heat until the oil reaches 400 degrees F (~205 degrees C). When the oil's hot, start frying the potatoes in batches again, cooking until the fries are golden and crisp. Remove the potatoes from the oil and drain on paper towels.
Sprinkle with sea salt and dive in!
Recipe from foodnetwork "Perfect French Fries"
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