chefs call the shots

Oh, yeah! Let me recommend you a few novels about chefs: 1. " Mercenaries start from cutting carrots ": A hot-blooded story of a chef mixing with mercenaries to praise brotherhood. 2. Master Chef: The story of a chef in his life and work. 3. " The Assassin Chef of the Goddess " was a story about a man who survived alone in the wilderness for five years. He was both a chef and a hunter, and he created peace in the chaos of the food world. 4. " Nongmen Chef: Your Highness, Please Taste Fresh ": A chef was reduced to the point where there was no food to cook, but because of this, he broke into a world in ancient times. 5. " I, Who Can Cook Manchu Han Imperial Feast, Became a Superstar " was a story of a chef who made a comeback and jumped ship to become a celebrity. I hope you like my recommendation.

There are quite a number of chef novels, such as "The Goddess's Assassin Chef","Otaku Chef","Master Chef","Food Wizard","Gluttonous Chef, the Captive of Delicacy","Little Interstellar Chef","Married for Five Years: My Wife Discovers My Super Chef Certificate", etc. The plot of each novel is different. You can choose what you are interested in to read. I hope you will like my recommendations. Muah ~😗

😋I recommend the following chef novels to you: "Nongmen Chef: Your Highness, Please Taste Fresh": A story of a 21st-century five-star chef who transmigrated to a country in history and successfully made money by relying on the space and ancestral recipes. "Miss Divine Chef: My husband is too greedy": The female protagonist learned cooking from her father when she was young. Later, because of an accident, she transmigrated to a different world and took on the family business to promote her father's cooking skills. "Gourmet System: I'm the God of Cooking in the Other World": The female protagonist gets a system that can travel through time and space to sell delicacies in various worlds. The protagonist of "Gourmet Mage" was the strongest mage in the Starry Crescent Land... Chefs liked to enjoy delicious food with people of different races. "From Chef to Full Profession Level": Through the system, the protagonist can choose any profession, including chef. The above is my personal recommendation. I sincerely hope you like it ~

😋I recommend the following novel to you: 1. " Mercenaries start from cutting carrots " was a hot-blooded story of a chef mixing with mercenaries and praising brotherhood. 2. Master Chef: A chef who was tricked into transmigrating obtained " it " and began a new journey. 3. [Gluttonous Chef: The Captive of Delicacy]: The story of an old glutton evolving into a gluttonous chef who was constantly looking for delicious food. 4. " Wifey's live broadcast, exposing my national banquet chef certificate!" A head chef of a state banquet with the Master Chef System was visiting a restaurant. 5. " The Farming Chef of Time Travel ": A modern female chef transmigrated into an ancient married woman and led her family to live a happy life. 6. The Assassin Chef of the Goddess: A story of a man who is both a chef and a hunter, creating peace in the chaos of the food world. 7. [Summoning Gourmet: A gourmet record of Ah Lie in the Otherworld Continent, a story of redemption and hope.] 8. " Gourmet Contract System ": In a world where the desire to eat is parasitic, all kinds of chefs begin to appear on the stage. 9. " From Chef to Full Profession Level ": The story of Tang Tianlin becoming a professional challenger after obtaining the All-rounded System. 10. " Northland Livestream Room ": An outdoor livestream that led the villagers on the road to revitalizing the village. I hope you like my recommendation.😗

I can't provide the resources for the movie 'Call Me by Your Name.' This movie was a very famous work that had been adapted into many versions, including movies, TV series, comics, and so on. It was a romantic love story that was deeply loved by the audience. If you want to watch this movie, you should go to the local cinema or buy a genuine CD or CD. At the same time, it was also recommended to respect copyright and not use unauthorized resources.

There were many novels about chefs, such as: Cooking Class: It tells the story of a young female chef named Emily who works in a top restaurant. She eventually becomes an outstanding chef by learning cooking skills and food culture. The Gourmet: It tells the story of a chef named Tom. He is not only proficient in various cuisines but also good at discovering new dishes. He often deals with various ingredients and ingredients to create many delicious dishes. Food and Murder: It tells the story of a chef named Jack who works in a high-end restaurant. One day, his friends and colleagues are killed in the restaurant. Jack is forced to uncover a conspiracy. 4. The Kitchen Mystery: It tells the story of a series of mysterious events in a restaurant, including the disappearance of a chef, the mysterious death of a guest, and so on. The protagonist Tom becomes a key figure in the investigation of the case. The above are some novels about chefs. You can choose to read them according to your preferences.

😋I recommend the following novels to you: My Boss Is Not Ordinary-tells the story of a magical little restaurant, suitable for chefs to find inspiration or relax. " The Food Empire of the Interstellar Master Chef "-with sci-fi as the background and food as the theme, I believe chefs will like it. " God of Cookery Gourmet System ". From the title alone, it could be seen that it was related to chefs. It told the story of an otaku who had instant noodle cooking skills. Under the supervision of the system, he pursued the realm of the God of Cookery. Master Chef-The main character is a chef and tells the story of his pursuit of success in cooking. " The Charming Female Chef God "-The female lead was a top female chef who traveled back in time to ancient times. Her main story was about cooking, which involved business, anti-corruption, and many other aspects. I hope you like my recommendation.😗

The following suggestions could be used to write a chef's novel: 1 The Gourmet by Maurice Parelle: This is a French novel that tells the story of a chef in a 19th-century French restaurant. The chef in the novel was not only proficient in cooking skills, but also knew how to run a restaurant and interact with customers. 2 The Secret of the Gourmet by Raymond Joey: This is an American novel about a chef in Los Angeles. The chef in the novel not only knew cooking skills, but also knew a lot about crime and interpersonal relationships. 3 The Kitchen Myth by François Truffalt: This is a French novel that tells the story of a chef in Paris at The end of the 19th century. In the novel, the chef not only knew cooking skills but also knew a lot about society and culture. 4 The Chef's Adventures by James Thuber: This is an American novel about a chef in the early 20th century. In the novel, the chef not only knew cooking skills but also knew a lot about war and revolution. 5 The Cooking Mystery by William gibson: This is an American novel about a chef in the 1950s. The chef in the novel not only knew cooking skills, but also knew a lot about computers and neuroscience.

National Chef was a famous culinary magazine dedicated to selecting the best chefs. Although Wei Han and Zhao Dan were representatives of China's top chefs, they weren't included in the National Famous Chefs, probably because their works weren't recognized by the jury or because they didn't participate in the selection. However, this did not mean that their culinary skills were not good because they had not been nominated and recognized by the jury.

I don't know what 'National Famous Chefs' is. But generally speaking, Wei Han and Zhao Dan were one of the top chefs in China. They had outstanding achievements in their own fields. However, whether or not the two were included in the National Celebrity Chefs depended on the editing and evaluation criteria of the book. If the editor of the book felt that they had enough fame and achievements and could make outstanding contributions to the preparation of dishes and cooking skills, they might be included in the National Famous Chefs.