How can cooking be related to Chinese novels?

Sure. 'The Great Jahy Will Not Be Defeated!' also has some elements related to cooking. Although it's mainly a comical story about a demon princess in the human world, there are parts where she gets involved with food and cooking, which adds an interesting aspect to the overall plot.

😋I recommend "The Little Chef in the Garden" to you! This novel was an ancient romance, business, and farming novel. It told the story of a foodie, a small farmer, and three generations of shameless officials. After traveling through the mountains, her father passed away and her mother took care of the family. She used her specialty-cooking to earn money to support the family, but this shameless official always "freeloaded" at her house. The story between the two began. The story was light and interesting, and the description of cooking, ingredients, food, and other aspects were meticulous. It was very suitable for readers who liked food. I hope you like this fairy's recommendation. Muah ~😗

One popular Chinese cooking novel could be 'A Bite of China in Words'. It vividly describes various Chinese cuisines, their origins, and the stories behind them. It's like taking a literary journey through the rich tapestry of Chinese food culture.

I'm not sure if it's a widespread trend. It could be a new concept in some niche literary circles where people are exploring creative ways to handle Chinese novels.

It could mean creating or writing Chinese novels in a very creative and 'cooking - like' way, where you mix different elements such as characters, plots, and settings together just like you mix ingredients while cooking.

Yes, there are. 'The Gourmet' is one such Chinese novel. It focuses on the world of cooking, exploring different recipes, cooking techniques, and the stories behind famous chefs.

Another option could be 'Beginner - Friendly Chinese Cooking Novels'. It may have a series of short stories about different aspects of Chinese cooking, such as how to select fresh ingredients at the market, which is an important part of Chinese cooking. And it could also introduce some basic cooking utensils used in Chinese kitchens in an interesting way.

I recommend the following novels to you: 1. " Stop pretending, I'm the God of Cookery, I'll lay my cards on the table!" After a university student was bound to the God of Cooking System, he became a legend in the food and beverage industry. In order to eat his delicacies, customers did not hesitate to skip work and leave early. Author: Gluttonous Kitten 2. << Bold Chef >>: A culinary genius who has lost his sense of taste. After his sense of taste is restored, he embarks on a journey to create a storm in the culinary world. Author: I've been obsessed. 3. " Gourmet of First-grade Food ": A modern chef born in a family of chefs travels back to ancient times and uses his culinary skills to cause chaos in Jianghu. At the same time, he also involves elements such as business and farming. Author: Shallow Tailed Fish. 4. " Gorgeous Concubine: The First Chef ": The story of the 25th century's God of Cooking traveling back to ancient times and meeting the legendary cold and heartless Prince Chen. The story between the two of them unfolded. Author: Xue Se You Meng. I hope you like my recommendation. If you have any other novels that you want to read, please let me know at any time.

These novels create an excitement around food. When we read about the amazing dishes in light novels, it makes us more interested in cooking. We might be inspired to recreate the dishes we read about, or at least be more adventurous in our own cooking, just like the sense of adventure in 'Toriko' when they search for ingredients can make us more eager to explore different foods in real life.

You can start by searching on Chinese literature platforms. For example, Qidian or Jinjiang Literature City. Use keywords like 'hamster' in Chinese ('仓鼠') and see what results come up. There may be some niche novels related to it.