To know if Mang Tomas is expired, first, check the label for an expiration date. If there isn't one, observe the color, consistency, and smell. If it looks or smells off, it might be expired. Also, ask the seller or manufacturer for guidance if you're unsure.
You can check the expiration date printed on the packaging of Mang Tomas. If there's no clear date, look for signs of spoilage like unusual smell or texture.
No, you shouldn't. Expired food can be harmful and may cause digestive problems or even food poisoning.
Well, making Mang Tomas can be a bit tricky. You might start by gathering the right ingredients like meat, vegetables, and spices. Then, it's all about the cooking process - the right heat, timing, and combination of flavors. But to be honest, I don't have a detailed recipe for you at the moment.
To determine if Mang Tomas is halal, you need to look at factors like the source of the ingredients, the processing methods, and whether it's certified by a recognized halal authority. If these aspects meet the halal standards, then it's likely halal.
First, marinate the pork with Mang Tomas sauce and various spices. Then, roast it in a special oven until it's golden brown and crispy.
To make Mang Tomas sauce, start by saut茅ing onions and garlic in oil. Add chopped tomatoes and let them simmer. Add salt, pepper, and other seasonings to taste. Let it cook down until it's thick and delicious.
To cook chicken with mang tomas, you need to prepare the mang tomas sauce first. Then, coat the chicken with it and bake in the oven at a suitable temperature until the chicken is golden brown and cooked through.
I have no idea. Maybe you should ask Mang Tomas himself.
I'm not sure. It depends on various factors like its production process and storage conditions.
I have no clue about Mang Tomas being made of liver. It's quite a strange and unexpected question. Could you provide more context or clarify?
I have no clear idea. It could be a name of a place, a person, or something else. Without more context, it's hard to say for sure.