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French state banquet menu exposed

2024-12-24 23:54
1 answer

The French state banquet menu usually included appetizers, main courses, seasonal vegetable salads, cheese, and desserts. The specific dishes might change according to different occasions and organizers. Some of the classic French state banquet dishes included French baked snails, French foie gras, boiled salmon, Rouen duck bread, French clear chicken soup, Nice salad, cheese platter, macarons, cherry wine ice cream, and Bordeaux wine. The French state banquet's dishes focused on seasonal fresh ingredients and local specialties, emphasizing the unique flavor of France. In addition, the menu of the French state banquet would also be adjusted and customized according to different heads of state and specific occasions.

French State Banquet menu

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2024-12-21 21:43

The French state banquet menu usually consisted of appetizers, main courses, cheese, and desserts. Some of the classic French state banquet dishes included French baked snails, French foie gras, boiled salmon, Rouen duck bread, French clear chicken soup, Nice salad, cheese platter, macarons, cherry wine ice cream, and Bordeaux wine. The menu might change according to the personal preferences of different presidents, but it generally followed the order of appetizer, main course, cheese, and dessert. The French state banquet menu would also take into account the eating habits of the guests, and there would be a carefully designed menu cover to showcase the cultural heritage of France. This novel is the original novel of the recently popular TV series " Rebirth ". If you can't get enough of the drama, you can read the novel in one go. Hurry up and click on the book link below to read it!

French banquet menu

1 answer
2024-12-24 12:17

The French banquet menu usually included appetizers, main courses, cheese, and dessert. The appetizers could be French baked snail, French foie gras, boiled salmon, and so on. The main course could be rouen duck bread, steak, chicken, and so on. There were also many choices of cheese and desserts, such as cheese platters, macarons, cherry wine ice cream, and so on. The French state banquet menu emphasized the use of seasonal fresh ingredients and local specialties to showcase the unique charm of French cuisine culture. This novel is the original novel of the recently popular TV series " Rebirth ". If you can't get enough of the drama, you can read the novel in one go. Hurry up and click on the book link below to read it!

French banquet menu

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2024-12-21 13:19

A French banquet menu usually included an appetizer, a main course, cheese, and dessert. Some of the classic French banquet dishes included French Baked Escargot, French Foie Gras, Boiled Salmon, Rouen Duck Bread, French Clear Chicken Soup, Nice Salad, Cheese Platter, Macarons, Cherry Wine Ice Cream, and Bordeaux Wine. The menu might change according to different presidents and personal preferences. The French banquet menu emphasized the use of fresh seasonal ingredients and local specialties to showcase the unique charm of French cuisine culture.

French State Banquet

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2024-12-24 14:02

The French State Banquet was an important banquet event in France. It was designed to entertain VIPs and showcase French cuisine and the art of living. According to the information provided, the French state banquet was usually held in the festival hall of the Elysee Palace. The menu usually included five dishes: appetizer, main course, seasonal vegetable salad, cheese, and dessert. The choice of dishes was influenced by the president's personal preferences. For example, different presidents had different preferences for tastes and dishes. The dishes of the French state banquet gradually changed from luxurious and precious to emphasizing local specialties, focusing on the use of seasonal fresh ingredients and famous products from all over the world. However, the specific menu content was not mentioned in the information provided, so the detailed menu content could not be given.

2019 French State Banquet

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2024-12-23 14:52

The highlight of the 2019 French State Banquet was the chicken. The president specially invited four chefs representing French cuisine. They were responsible for the appetizer, the main course, the cheese, and the dessert. Together, they presented a French feast. In addition, the red wine for the state banquet was Dompierre, a village wine from Polyak.

French state banquet dishes

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2024-12-24 10:51

The dishes for the French state banquet included French baked snails, French foie gras, boiled salmon, Rouen duck bread, French clear chicken soup, Nice salad, cheese platter, macarons, cherry wine ice cream, and Bordeaux wine. These dishes represented the essence of French culinary culture, and each dish had its own unique taste and characteristics. The choice of dishes for the French state banquet was influenced by the president's personal preferences, as well as the eating habits of the guests. The dishes of the French state banquet no longer emphasized luxury and preciousness, but more emphasized the unique flavor of France. The production of the dishes focused on the freshness of the ingredients and local characteristics to showcase the culinary culture of France.

French state banquet wine

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2024-12-21 14:25

There was a wide variety of wines for French state banquets. The wine brands commonly used in French state banquets included Lafite, Conti, Margaux, Dijin, and so on. In addition, there were also some special wines, such as Ricochet, Mouton, Monhachet, Voodoo, Chamberlain, etc. In addition, the French state banquet would also use champagne, such as Runat, Cook, Baolu Jue, Baolin Jue, etc. These wines were all top brands in France, representing the highest level of quality in the French wine kingdom. In addition, the Chateau Margaux was also one of the designated wines for the French state banquet, and its elegant and fragrant red wine was highly praised. In general, the choice of wine for the French state banquet was very particular, reflecting the French's perfect pursuit of cultural content and details.

Top 10 French State Banquet Dishes

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2024-12-24 20:25

France's top ten state banquet dishes included French baked snail, boiled salmon, French foie gras, Rouen duck bread, French clear chicken soup, Nice salad, cheese platter, cherry wine ice cream, macarons, and Bordeaux wine.

French state banquet red wine

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2024-12-21 09:54

There were many choices of red wine for the French state banquet, including famous brands such as Revaux Castle, Margaux, Bordeaux's Houbowang, Mouton, and Dijin. These red wines were widely used in French state banquets, representing the high quality and rich variety of French wines. Different state banquets might choose different red wines, so there was no fixed style of red wine for state banquets. However, these red wines all had an elegant taste and rich fragrance, suitable for pairing with a variety of dishes. Enjoy these red wines at the state banquet and you can experience the excellent quality and unique flavor of French wine.

Celebrities attending the French state banquet

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2024-12-20 02:50

Celebrities attending the French state banquet included Sophie Marceau, Gong Li, and Lang Lang.

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