Guizhou Maoyuan Distillery was a Maotai-flavor liquor producer located in the town of Maotai, Renhuai City, Guizhou Province. The company's predecessor could be traced back to 1828, the Yu Family Burning Workshop founded by the Yu family's ancestors in Moutai Town. After years of development and restructuring, it was officially established as Maoyuan Liquor Co., Ltd. in Maotai Town, Renhuai City, Guizhou Province in 2013. Maoyuan Distillery was located at the core of the sauce-flavor production area on the sunny side of Chishui River. It shared unique natural resources and traditional sauce-flavor craftsmanship with the national liquor, Moutai. The company had strong strength, with two factories, nine base liquor production workshops, two starter-making workshops, two packaging workshops, and equipped with modern canning and packaging production lines. The annual output of high-quality base liquor is more than 4000 tons, and the storage capacity is more than 8000 tons. Maoyuan Distillery also had a variety of branded wine products with their own intellectual property rights.
The price of Guizhou Maoyuan liquor varied between different specifications and series. According to different documents, the price of Maoyuan wine ranged from 119 yuan to 483999 yuan. To be specific, the price of Maoyuan wine could be between 119 yuan and 268 yuan, or between 399 yuan and 990 yuan, or even higher. However, these prices were only for reference. The actual price might increase due to popularity and reputation. Therefore, to determine the specific price of a bottle of Guizhou Maoyuan wine, one needed to refer to the specific specifications and series.
Maoyuan Sauce Wine of Moutai Group was a product of Guizhou Moutai Group Health Wine Company. Maoyuan Sauce Liquor was a high-end Maotai-flavor liquor. It had a unique style of prominent Maotai-flavor, full body, mellow and delicate, and a long fragrance. It was made with traditional craftsmanship and was brewed in a cellar. It had a mellow taste, sweet in the mouth, clean and refreshing in the throat, and a variety of flavors were harmonious. Maoyuan wine had an alcohol content of 53%, but there was no stimulation after drinking it, and it would not make people drunk. The packaging of Mao Yuan wine was grand and suitable for giving to others as a gift. The price of Maoyuan wine was relatively low. The main three-color Maoyuan sauce wine was low-end sauce wine within 100 yuan. In general, the Maoyuan Sauce Wine of the Moutai Group was a highly sought after high-end liquor, worth a try.
The Maoyuan Sauce Wine was real. According to the information provided, Maoyuan Sauce Wine was a medium-to-high-end liquor produced by the Moutai Group. It was a product produced by the Moutai Distillery (Group) Health Wine Industry Co., Ltd. Maoyuan Sauce Wine had the characteristics of mellow wine fragrance, delicate taste, and long aftertaste. It was the same water, the same ingredients, and the same fragrance as Moutai Wine. Therefore, it could be confirmed that Maoyuan Sauce Wine really existed.
The name of the winery could be named according to the following methods: 1. It could be named according to the characteristics and taste of the wine, such as Guihe Winery, Shenghuan Winery, etc.;2. It could be named according to the homonym to increase creativity and uniqueness, such as Li Bai Winery;3. It could be named according to the characteristics and cultural content of the winery, such as Happy Manor Winery, Drunken Village Winery, etc. The above are some methods and examples of naming a winery. I hope you can come up with a nice and meaningful name for your winery.
Maoyuan Sauce Wine was a mid-to-high-end white wine created by the Moutai Group. It had the characteristics of mellow fragrance, delicate taste, and long aftertaste. Its packaging was exquisite. The bottle cap was streamlined, the bottle body was decorated with a painting of a lady, and the bottom of the bottle was designed to prevent slip and anti-counterfeit, showing the luxurious packaging of a high-end atmosphere. According to the information provided, Maoyuan Sauce Wine had a certain level of strength in terms of quality and packaging, so it could be considered to have a certain value in terms of quality. As for whether it was worth collecting, it depended on personal preferences and investment strategies. If you like the taste and packaging of Maoyuan Sauce Wine and think it has market potential, then collecting Maoyuan Sauce Wine might be a good choice.
Maoyuan 53 degrees Maotai-flavored liquor was a full-bodied, mellow and delicate liquor with a long fragrance. It had a unique style of prominent sauce flavor, delicate and elegant, soft on the mouth, and a long aftertaste. It was considered to be the best among the sauce-flavored Daqu liquor. Maoyuan 53 degrees Maotai-flavor liquor was produced in China's Guizhou Province's Moutai Town. It was brewed using traditional Maotai-flavor techniques with sorghums, wheat, and water as raw materials. The alcohol content was 53% Vol The price of Maoyuan wine ranged from 268 yuan to 1919 yuan, depending on the series and specifications. Maoyuan 53 degrees Maotai-flavored wine was suitable for business banquets, holiday gifts, and private drinking. Maoyuan wine was a product of Guizhou Moutai Group Health Wine Company. It was highly respected for its high quality and unique taste.
Beijing Huadu Distillery, also known as Beijing Huadu Brewing Food Co., Ltd., was a liquor producer in Beijing. The company's predecessor was the Changping County Brewery built in 1949, which could be traced back to the famous old winery in the Ming and Qing Dynasties. Huadu Distillery was the only enterprise in Beijing that had the production capacity of three types of liquor at the same time. In the early days, it was famous for its fragrant liquor. In recent years, with the help of the Moutai Group, it had made remarkable achievements in the field of sauce wine and became a model of sauce flavor in the north. Huadu Liquor Company mainly focused on the two major brands of "Win Together" and "Tian 'an Men". It was committed to inheriting the brewing skills of Old Beijing Erguotou and advocating the culture of sauce wine and the concept of healthy drinking. Huadu Distillery had a high reputation and influence in Beijing City and had won many awards and honors.
Beijing Jingdu Distillery was a part of Beijing Royal Jingdu Liquor Co., Ltd., established in 1972. The winery was a liquor enterprise specializing in the production and sales of liquor, new technology research and new product development. The winery had modern machinery and equipment, high-tech testing technology, and large-scale production capabilities. Its products included the Royal Kyoto series, the Soft Kyoto series, the Kyoto Erguotou series, and the Kyoto General Wine series. The winery pays attention to the quality control of the products and strictly produces them in accordance with the standards of the quality management system of the Iso9001: 2000. The Jingdu Distillery's sales network covered all parts of the country and was one of the famous Jingdu liquor brands in the capital.
Jingdu Royal Distillery was the predecessor of Beijing Royal Jingdu Liquor Co., Ltd. It was built in 1972 and was located in Donggao, Nanyuan, Daxing District, Beijing City. The winery was a liquor enterprise specializing in the production and sales of liquor, new technology research and new product development. The winery had modern machinery and equipment, high-tech testing technology and large-scale production capacity. Its products included the fragrant Jingdu Erguotou series, the fragrant Royal Jingdu series, and the Jingdu General series. Jingdu Erguotou wine was famous for its pure fragrance, mellow sweetness, harmonious fragrance, and outstanding refreshing style. Jingdu Liquor's sales network covered more than 20 provinces and cities across the country. It was also sold at major international supermarket chains such as Carrefour, Walmart, and E-Mart. The products of Jingdu Liquor Company had won many honorary awards, such as the "Gold Award of China's Science and Technology Star Achievement Wine Industry" and the first national "Quality Wine Customer Trust Award". On the basis of maintaining the traditional white wine brewing skills, the Royal Capital Distillery continued to achieve quality innovation and became one of the famous Beijing wine brands in the capital.
The 70th anniversary of Maoyuan Sauce Wine was an important milestone for Maoyuan Wine Industry. Maoyuan Liquor was established in 1983. After 40 years of hard work and development, it had grown from a small workshop to a large and medium-sized enterprise. Maoyuan Liquor Company launched a 40th anniversary wine during the 40th anniversary celebration of the establishment of the factory. This memorial wine was created by two generations of sauce wine masters from Yu Pai. It used Maoyuan's 8-year-old flavor base wine as the main wine, supplemented by 10-year-old seasoning wine and 20-year-old, 30-year-old, and 40-year-old wine. This memorial wine received high praise from experts. The 70th anniversary celebration of Maoyuan Liquor Company was an important moment. It was worth paying attention to and looking forward to.