Ginseng was not suitable for pregnant women, patients with chronic kidney disease, people who were allergic to ginseng, women during menstruation, and people who suffered from internal heat.
The bamboo ginseng could be taken in the form of decoction, wine, pills, or powder. It could also be ground into powder and mixed with dry ingredients or applied externally. When taken internally, the dosage is 3-10 grams each time. In addition, the bamboo ginseng could also be processed into decoction pieces. The specific method was to remove the impurities from the original medicinal herbs, wash them, cut them into thick slices, dry them, and sieve out the dust. The nature of the bamboo ginseng was slightly bitter, sweet and warm. It had the effects of dispelling blood stasis, stopping bleeding, promoting blood circulation, relieving pain, detoxifying, and reducing swelling. Ginseng can be used to treat hemoptysis, hematemesis, epistaxia, hemuria, hematemia, hemorrhage, abdominal pain due to blood stasis, amyostasia, bruises from bruises, bleeding due to trauma, sores, sores, swollen toxins, and snake wounds. However, there was no clear answer regarding the best way to eat bamboo ginseng.
We can get a picture of the bamboo ginseng. In the seventh document, there was a picture of bamboo ginseng. The bamboo ginseng was a kind of perennially herbaceous plant. Its roots were white and fleshy, and they were in the shape of bamboo whips. Its stem was upright, cylindrical, striped, smooth and hairless. Palmate compound leaves 3-5 in a whorl at the tip of the stem, petiole 8-11cm long, with stripes. The lobules were usually 5, obovate-shaped oval to long oval in shape, and the edges were fine serrated or double serrated. The picture of the bamboo ginseng can be found in the seventh document.
The following groups of people were not suitable for eating jade bamboo: 1. People with damp body and cold stomach;2. People with weak spleen and stomach and incomplete stool;3. People with cold cough;4. People with weak body. These people might aggravate the adverse symptoms or worsen the condition if they consumed the jade bamboo.
There were a few differences between the two. First of all, they belonged to different Chinese medicinal herbs. Notoginsengs was the root of the big leaf Notoginsengs, and Notoginsengs was the dried root of the ginseng plant. Secondly, their meridian trophies and effects were also different. The bamboo panax ginseng was in the liver and spleen meridians and had the effect of relieving cough, reducing phlegm, dispelling blood stasis, and promoting blood circulation, while the panax ginseng was in the liver and stomach meridians and had the effect of dispelling blood stasis and stopping bleeding. Therefore, there were obvious differences between the Chinese medicinal herbs, meridian tropism, and efficacy of the two herbs.
There were six types of people who could not eat pseudo-ginseng powder, including pregnant women, breast-feeding women, people who were prone to internal heat, women during menstruation, people with yin and yang deficiency, and people with high blood pressure, low blood fat, and low blood sugar. These people should be cautious or avoid eating pseudo-ginseng powder because it may have adverse effects on their health. Pregnant women and nursing women need to pay special attention to the choice of diet and medicine, and people who are prone to internal heat may aggravate the symptoms of internal heat after eating pseudo-ginseng powder. Women during their menstrual period may have increased menstrual flow and prolonged menstruation after taking pseudo-ginseng powder. People with deficiency of both yin and yang who take Sanqi powder for a long time may cause symptoms of blood deficiency. People with high blood pressure, low blood fat, and low blood sugar were not suitable to take the powder. In short, for these people, it was best to consult a doctor's advice to decide whether to eat pseudo-ginseng powder.
Bamboo root ginseng was a wild plant, also known as bamboo root seven, bamboo root seven, ox tail seven. It belonged to the Lilium family and was mainly distributed in the mountainous forests of southern China and Southeast Asia. Bamboo root ginseng was widely used in folk medicine and was known as the "treasure in the mountains." It had the effects of stopping bleeding, clearing heat and detoxifying, and could be used to treat symptoms such as cough, diphtheria, and irregular menstruation. As bamboo root ginseng was a valuable wild medicinal herb with good efficacy and high price, its wild resources were already in an endangered state, and it was listed in the list of national key protected wild plants (Grade II).
Notoginsengs Japonicus had the effects of relieving cough, reducing phlegm, dispelling blood stasis, and stopping bleeding. It could relieve coughing and expectoration, and it also had a certain effect on symptoms such as vomiting blood from overwork injuries, bruises, carbuncle swelling, and bleeding from external injuries. In addition, the bamboo root also had anti-inflammatory effects, which could suppress the formation of inflammation and inflammation. It also had a certain effect on the function of the adrenocortices and could prolong the survival time of young rats whose adrenocortices were removed. In short, the root of the Japanese panax was widely used in Chinese medicine.
The effects of the bamboo ginseng included cough, phlegm, blood stasis, and blood circulation. it can be use for treating cough with phlegm, hematemesis due to overwork, traumatic injury, carbuncle, and trauma. In addition, the bamboo root also had anti-inflammatory effects, which could suppress the formation of inflammation and inflammation. It also affected the function of the adrenocortices and could prolong the survival time of young rats. However, the specific information about the other effects and effects of the bamboo ginseng was still unclear.
I don't know the effect of bamboo root 37.
There were many varieties of bamboo ginseng, but the specific information on how many varieties were not provided.