We can get a picture of a wild bamboo. However, because the search results provided did not have any relevant links to the pictures, they could not provide specific pictures of the wild Solomon's Jade.
Jade Bamboo was a wild vegetable that had the effect of nourishing yin, nourishing dryness, and quenching thirst. It can be used to treat diseases such as fever, yin injury, lung and stomach dryness, cough, less phlegm, vexation, thirst, hunger, frequent urination, etc. The medicinal properties of the Jade Bamboo were yellow-white or yellowish brown. There were vertical wrinkles and slightly raised links on the surface. It was hard and brittle or slightly soft, and the cross-section was horn-like or grainy. It mainly grows in forests or on the shady slopes of the mountains. It is more common in places with an altitude of 500-3000 meters. It is mainly produced in Henan, Jiangsu, Zhejiang and other places. Jade Bamboo could usually be taken by boiling it into a decoction. It could be used with other herbs such as Adenopteryx, Op, and dried roots. Regarding the taboo of Jade Bamboo, it was forbidden for people who were allergic to its ingredients or had massive bleeding. It should be used with caution for people with cold bodies. It is recommended to follow the doctor's instructions for the medicinal use or consumption of the Jade Bamboo.
The Jade Bamboo was a type of Chinese herbal medicine. It belonged to the Lilium family and was a perennially grown herb. Its dried roots were used as medicinal herbs, which had the effects of nourishing yin, nourishing dryness, and quenching thirst. The Jade Bamboo was very important in Chinese herbal medicine. It was listed as a top-grade herb in the " Shen Nong's Herbal Classic " of the Eastern Han Dynasty. It could be used to improve lung and stomach yin injuries, dry and hot coughs, and other diseases. It could also be used as a raw material for health food and health drinks, and was often processed into decoction pieces and beauty products. Jade bamboo is mainly produced in Hunan, Hubei, Jiangsu, Zhejiang and other places.
Wu Zhu referred to the Jade Bamboo. Its main effects included nourishing yin and nourishing the lungs, nourishing the stomach and producing saliva. It is suitable for dry cough, overwork cough, fever, yin fluid consumption caused by dry throat, thirst, internal heat, thirst, yin deficiency, dizziness, dizziness, muscle spasm and other symptoms. Jade Bamboo also had anti-aging effects and could enhance the human body's resistance to disease. It contains a lot of sugar, a lot of vitamins, and nightly acid, which can delay aging. In addition, the Jade Bamboo also had the effect of nourishing the lungs, calming the nerves, and strengthening the heart. It can improve the effects of cardiac arrest and the effects of adrenocortisone. In general, the Jade Bamboo was a Chinese herbal medicine with a variety of medicinal activities. It had a certain effect on nourishing the body and improving health.
The effects of the Jade Bamboo included treating rheumatism, delaying aging, treating lung and stomach yin injuries, dry cough, dry throat, thirst, suppressing high blood sugar, enhancing immunity, nourishing yin and qi, nourishing the dry and moist lungs, treating chronic rheumatism, treating emphysis, skin care, removing black spots, and so on.
We can come up with the following answer: " Wild bamboo ginseng " is a kind of perennially herbaceous plant with creeping roots, nodes, and sunken stem marks. Its leaves were palmate compound, and its inflorescence was an umbel. The color of the flowers was light green. Its fruit was a drupe-shaped berry, almost spherical and red in color. However, because the search results did not provide specific pictures, they could not provide pictures of the wild bamboo ginseng.
The effects of the Jade Bamboo included nourishing yin and nourishing dryness, producing saliva and quenching thirst, nourishing qi and blood, replenishing the five internal organs, lowering blood pressure, lowering blood sugar, regulating immune function, treating palpitation and heartache, and so on. Jade Bamboo could also be used to treat fevers, yin injuries, cough, polythirst, fever due to fatigue, hunger due to consumption of food, frequent urinating, and other symptoms. It also had the effect of calming the mind and delaying aging. It could be taken by stewing, decoction, or combined with other Chinese medicines.
The price of the Jade Bamboo was about 22 to 25 yuan, and each catty was about 11 to 13 yuan. However, the price of dry products was even higher, about 35 to 40 yuan per kilogram. As for the picture of the Jade Bamboo, the search results did not provide any relevant information.
Jade Bamboo had many magical effects. First of all, it could nourish yin and moisten dryness, improve lung and stomach yin injuries, dry and hot coughs, and other diseases. It also had the effect of producing saliva and quenching thirst. It could treat symptoms such as thirst and loss of appetite. In addition, it could nourish yin and qi, regulate the spleen and stomach, improve immunity, regulate incretion, nourish the five internal organs, moisten the lungs, improve the function of the digestive system, and skin care. Jade Bamboo was also used to treat black spots, nourish the brain, and strengthen one's strength. It was important to note that the use of Jade Bamboo should be appropriate and follow the doctor's advice.
The main effects of the Jade Bamboo were nourishing yin and nourishing dryness, and quenching thirst. It can be used to treat lung and stomach yin injury, dry cough, dry throat, thirst, internal heat and thirst.
Jade Bamboo was described as a non-toxic Chinese herbal medicine. Under normal circumstances, there were no side effects. However, if taken in excess or used incorrectly, it may cause some discomfort. These reactions included stomach discomfort, side effects of the digestive tract, allergic reactions, diarrhea, damage to the liver and kidney, and so on. In addition, long-term excessive use of jade bamboo may cause spleen and stomach deficiency and irregular menstruation. Although the Jade Bamboo itself was not poisonous, if it was used incorrectly or in excess, it could lead to poisoning. In general, the toxicity of the Jade Bamboo was relatively low, but it still needed to be used correctly according to the doctor's advice to avoid adverse reactions.