Unfortunately, the given search results did not mention Da Ming's novel that liked food. I don't know what Da Ming's novel recommendation for liking delicious food is.
There were a few novels that could be recommended, including " Gourmet: Starting from feeding fat hot barbequed on set " and " I'll contract the canteen and feed the school belle fat first!" And Delicacy: Starting from feeding a fat wife and a silly little sister. These novels all involve the plot of food feeding fat, which may meet your needs.
80-90 It was a period of prosperity in Chinese history. Many delicacies appeared during this period and were passed down to this day. Here are ten childhood delicacies: 1 Popcorn: Popcorn was one of the most common snacks in the 80s and 90s. It was usually made with cornmeal and sugar. Its crispy and sweet taste was a childhood memory for many people. Candy: Candy was one of the most popular snacks in the 1980s and 1990s. The most popular candies included chocolate, chewing gum, and bubble gum. These candies usually came in a variety of flavors and shapes. Biscuit: Biscuit was another popular snack in the 1980s and 1990s. There were many different flavors and shapes such as cookies, soda crackers, cake cookies, etc. Canned food: Canned food was very popular in the 1980s and 1990s. It was usually made in batches from factories. There were all kinds of flavors and vegetables. These canned foods can usually be bought in supermarkets or snack shops. Popsicle: Popsicle is a light, refreshing snack usually made of fruit juice, milk or yogurt. These popsicles could be bought from stores or made by oneself. Peanut Butter: Peanut Butter is a kind of sauce ground from peanuts. It is a popular snack that can be added to various foods such as ice cream, cakes, and cookies. Beef jerky: Beef jerky is a snack made from beef. It usually comes in a variety of flavors and colors and can be bought in stores and snack shops. Potato chips: Potato chips were a very popular snack in the 1980s and 1990s. They were usually made from potatoes. These potato chips came in different flavors and shapes and could be bought in supermarkets and snack shops. Cake: Cake was a popular dessert in the 1980s and 1990s. There were many different flavors and shapes such as chocolate, strawberry, and cheese. Latiao: Latiao is a snack made of flour, coloring, spices, and chili. It was one of the most popular snacks in the 80s and 90s. Although it may no longer be popular now, it is still a childhood memory.
There were many food themed anime works such as " Ratatouille,"" Little Fugui,"" Little Master of China,"" Food Captives," and so on. These works usually showed different cooking techniques and food cultures, and the protagonists explored and created new delicacies through hard work and adventure. These anime works were not only interesting, but they could also teach people a lot about food.
There were many food themed anime works such as " China's Little Master,"" Food Captives,"" Detective Gallileo," and so on. These works portrayed the adventures and challenges of the protagonists in the cooking process to show the charm and production process of the food, and at the same time, let the audience feel the delicacy and uniqueness of the food culture. In addition, these works often involved food safety, health and other issues in order to promote healthy eating and lifestyle.
There are many idioms that describe delicious food. 1. Excellent color, aroma, and taste: It refers to food that is excellent in appearance, taste, and aroma. 2. Fragrance in the wild: It described the fragrance of food that could spread to the surroundings and make people drool. 3. Delicious: It is used to describe the taste of food that is very unique and difficult to surpass. 4. Delicious food: A very precious delicacy that tastes extremely delicious. Manchu Han Imperial Feast: A very sumptuous dinner that includes a variety of different delicacies. 6. drool: It refers to a person who is very eager for the taste of delicious food and is drooling just by looking at it. 7. Color, aroma, and shape: It refers to food that is outstanding in appearance, taste, aroma, and shape. A table full of delicacies: a table full of delicacies of all kinds. Food culture: A rich and colorful culture that includes the production and tasting of various delicacies. 10. Eat to one's heart's content: It refers to feeling very satisfied and happy, eating a lot and feeling very carefree.
Here are some sentences describing delicious food: The mouth-watering delicacies emitted a rich fragrance that made people salivate. The color, aroma, and taste of the dish were both unforgettable. 3. The taste was so delicious that it left a lingering fragrance in one's mouth. The more one chewed, the more fragrant it became. 4. High-quality ingredients, excellent production, every bite is a happy enjoyment. Not only is it delicious, but it's also nutritious. It's a healthy delicacy. The unique taste of 6 made people have a strong appetite. One bite after another, they couldn't stop. The color, fragrance, and taste are so good that people will drool and fall in love with it after tasting it. The ingredients were fresh and well-made. Every bite was a wonderful experience. Not only was it delicious, but it was also full of human touch. It was a dish that made people miss it. The unique taste is unforgettable. Every taste is a unique enjoyment.
Here are some sentences about food: - Food culture has a long history. Different regions have their own unique cooking methods and tastes. - Delicacy was not only about the taste of food, but also a manifestation of lifestyle and culture. - Delicacy was often associated with love, friendship, family, and other beautiful emotions. - Food was also an art form with unique aesthetic value. - Tasting local delicacies during the trip was an important experience and enjoyment. - The cooking of delicacies required exquisite skills and experience. Only experienced chefs could make delicious food.
Food was a culture, a taste, and an indispensable element in literature. Below was a paragraph describing delicious food: He picked up a bowl of steaming white rice and chewed slowly, enjoying the fragrance and texture of the rice. The corners of his mouth curled up slightly as if he was enjoying a delicious meal. He inserted his chopsticks into the bowl and felt the softness and delicacy of the rice as if he was savoring the beauty of life. He turned around and looked out of the window, only to see the sun shining brightly and the scenery picturesque. He took a deep breath as if he was breathing in fresh air and enjoying the beauty of nature. He decided to prepare a sumptuous breakfast for himself on this beautiful morning to enjoy the beauty of the food. He walked into the kitchen to prepare some of his favorite dishes. He picked up a knife and began to cut the ingredients. He felt the sharpness of the blade and the softness of the ingredients as if he was experiencing the passion of life. After busying himself for a while, he finally made a delicious dish. He placed the dishes on the table and invited his family and friends to share them. Everyone tasted the dishes and felt the charm of the food as if they were enjoying the joy of life. This dish was not only delicious but also nutritious. It was a healthy delicacy. He felt the power of food as if he was feeling the beauty of life. He decided to prepare more delicious food for himself and his family on this beautiful morning to enjoy the joy brought by delicious food.
There are many novels about food, some of which include: - "Crab Banquet" and "Lotus Banquet" in "Dream of the Red Chamber" - "Lu Zhishen eats wine" and "drinking to discuss heroes" in Water Margins - In Journey to the West,"Tang Sanzang and his disciples eat monster meat" - "Ximen Qing and his food empire" in "Jin Ping Mei" In these novels, there would be various delicacies such as crabs, Yuxiang Shredded Pork, Kung Pao Chicken, braised pork, and so on. Through the storyline, the personalities and lifestyle of different characters would be revealed.
Here are some recommendations from ancient food novels: 1. " Chef Fang Carrying a Pot Between Flowers ": This novel was famous for its smooth and profound writing style and vivid and interesting description of the interaction between the male and female protagonists. Although he couldn't remember the exact plot, this novel brought an unforgettable sense of pleasure to the readers. 2. " Chang 'an Restaurant ": This novel focuses on the female protagonist's gourmet business. It's easy to read. The story was set in the Ming Dynasty. The female protagonist used her cooking skills to make a fortune. The story between her and the male protagonist's childhood sweetheart was also very heartwarming. 3. " Beauty's Snack Bar ": This novel tells the story of the female protagonist traveling back in time and using her culinary skills to achieve commercial success. The plot was plain and warm. The interaction between the male and female protagonists was sweet, and delicious food kept appearing, making people's appetite rise. Please note that the above recommendations are based on the search results provided. There may be other ancient food novels worth reading.