In which year was Hu Qingyu Hall Medicinal Herbs Restaurant established?

Hu Qingyu Hall Medicinal Cuisine Restaurant was established in the 1980s, but the specific time of its establishment was not mentioned.

Hu Qingyu Hall's medicinal herbs came from the origin of the medicinal herbs. They insisted on the traditional purchasing method and required the purchasing staff to travel thousands of miles to find authentic medicinal herbs. When Hu Qingyu Hall was first established, they went to the origin of the medicinal herbs to purchase them, and this tradition was still maintained to this day. They demanded that the medicinal ingredients used in medicine must be authentic and strive to be "authentic." In today's information technology society, Hu Qingyu Hall still insisted on this requirement and was committed to finding high-quality medicinal herbs.

Hu Qingyu Hall was founded in the 1980s.

Hu Qingyu Hall's Medicinal Cuisine Restaurant had a very high rating on the public reviews. According to the user's evaluation, the taste, environment, and service of this herbal restaurant were all highly rated. The average cost was about 100 yuan. The Medicinal Cuisine Restaurant featured medicinal cuisine. Every dish on the menu had Chinese medicine to match, which not only satisfied the taste requirements, but also had the effect of health preservation. Among them, the roasted pumpkin with wolfberries was one of the signature dishes of the herbal restaurant, which was praised by many users as delicious. In addition, Hu Qingyu Hall Medicinal Cuisine Restaurant had also been selected for the Michelin Guide and launched a special menu called "Hu Family Banquet", which was a combination of Hui cuisine, Hangzhou cuisine and traditional Chinese medicine recipes, which was loved by many diners. In general, Hu Qingyu Hall's Medicinal Cuisine Restaurant had received good reviews from users on the public reviews. It was a medicinal cuisine restaurant worth trying.

The title of the book, Celebrating the Year, came from the name of the medicine company, Hu Qingyu Hall. Hu Qingyu Hall was a pharmacy founded by Hu Xueyan, a businessman from the Red Crown in the Qing Dynasty. Hu Xueyan chose the name 'Hu Qingyu Hall' because of a line in the Book of Changes: " A house that accumulates good deeds will definitely have good deeds; a house that accumulates bad deeds will definitely have bad deeds." This sentence expressed Hu Xueyan's original intention of setting up the pharmacy, which was to obtain happiness and blessings in the year of celebration through good deeds. In addition, there were also rumors that Hu Xueyan had benefited from an accountant surnamed Yu when he opened the pharmacy, so he came up with this name. In short, the title of the book was closely related to the name of Hu Qingyu Pharmacy.

The title of the book, Celebrating the Year, came from the name of the medicine company, Hu Qingyu Hall. Hu Qingyu Hall was a pharmacy founded by Hu Xueyan, a businessman from the Red Crown in the Qing Dynasty. Hu Xueyan chose the name 'Hu Qingyu Hall' because of a line in the Book of Changes: " A house that accumulates good deeds will definitely have good deeds; a house that accumulates bad deeds will definitely have bad deeds." This sentence expressed Hu Xueyan's original intention of setting up the pharmacy, which was to obtain a happy new year by doing good deeds.

Hu Qingyu Hall Medicinal Cuisine Restaurant was established in the 1980s and had been open for nearly 40 years.

The reason Hu Xueyan founded Hu Qingyu Hall was to save people. The founder of Hu Qingyu Hall, Hu Xueyan, invited famous doctors in Jiangnan to develop famous medicines and distribute them to those who needed them for free to solve the problem of the epidemic in Jiangnan during the late Qing Dynasty. He had engraved the words "Shi Nai Ren Shu" on the lintel of the business hall, expressing Hu Qingyu Hall's concept of honesty and trustworthiness and saving people. Hu Xueyan also advocated the business philosophy of " no cheating " and " true non-bargaining ", emphasizing that the pharmaceutical industry was related to life and death and that customers should not be deceived. Hu Qingyu Hall's medicine was of high quality and had always insisted on genuine goods, maintaining the reputation of the "King of Medicine in Jiangnan". The reason why Hu Xueyan founded Hu Qingyu Hall was because he had made contributions to society by making drugs and running a pharmacy to realize his dreams.

Zhengzhou Dongjitang Chinese Medicine Hall provided medicinal food, including health noodles, health pancakes, health porridge, health refreshments, etc. Medicinal cuisine was a treasure in the treasure house of Chinese medicine. It combined the theory of Chinese medicine and cooking experience, and used medicinal herbs and ingredients to play a role together. It had a health effect. The canteen of Dongjitang Chinese Medicine Hall was popular among young people because of its nutritious medicinal dishes. The number of visitors had reached 300 per day. The menu in the kitchen included staple food, soup porridge, and health refreshments. The price ranged from 15 to 40 yuan. The canteen of this Chinese medicine store was surprisingly popular, attracting a large number of young people to taste medicinal food.

There were more than 10 traditional Chinese medicine stores, more than 150 chain stores, and two herbal medicine stores in Hu Qingyu Hall.