The efficacy and function of the golden leaf privet

The ginger leaf and denudite tea had the effects of nourishing yin and clearing heat, producing saliva and quenching thirst, nourishing the lungs and intestines, and nourishing the lungs and poison. It could clear away heat and detoxify, produce saliva and quench thirst. It was suitable for feverish diseases with pathogenic factors entering the nutrient blood and high fever. It was also suitable for people with middle and late stages of fever and deficiency of kidney yang. In addition, the tea also had the effect of nourishing the kidney, replenishing qi, dispelling dampness, promoting blood circulation and relieving pain. It was suitable for kidney deficiency, lumbago, rheumatism, and other conditions. It could also improve digestive function and treat indigestion symptoms such as weakness of the spleen and stomach, abdominal pain, abdominal distension, acid aversion, and belching. However, further scientific research was needed to verify the specific effects and effects of the tea.

The main differences between Ligustrum autumnale and Ligustrum henryi were in tree shape, leaves, heat resistance, cold resistance, leaf color change, and pest resistance. The golden privet was a semi-evergreen shrub with a height of 1 - 2 meters. Its leaves were dense and branched, but its leaves were slightly smaller and thinner. The golden privet was a large evergreen shrub with a height of 3 - 5 meters. Its leaves were sparse and branched less, but its leaves were larger and thicker, with higher luster. Golden privet was not heat-resistant. High temperatures above 35 ° C would cause the leaves to wither, but the golden privet was not affected by high temperatures. The golden privet was more cold-resistant than the golden privet and could be planted in the Beijing area, while the golden privet could only be planted in the south of Beijing. The time when the leaves turned yellow was also different. The leaves of the golden privet turned yellow in spring and summer, and most of them fell off in autumn and winter. The golden leaves of the golden privet in spring, autumn and winter turned green in summer, and they did not fall off in winter. In addition, the golden privet was more resistant to pests and diseases than the golden privet.

Humulus Humulus had many effects and uses. Firstly, Humulus Humulus had an antiseptic effect, which could suppress the growth of bacteria and reduce infection. Secondly, Humulus Humulus could clear away heat and detoxify, and alleviate symptoms such as cough due to lung heat and adverse urine caused by dampness and heat pouring into the bladder. In addition, Humulus Humulus also had the effect of diuretics and swelling. It had a certain effect on symptoms such as stinging pain in the urine and blood in the urine caused by dampness and heat pouring into the bladder. In addition, Humulus Humulus could also be used to treat skin problems such as acne and itchy skin. In general, Humulus Humulus was a Chinese medicinal herb with many effects such as anti-bacteria, clearing heat and detoxification, diuretics and swelling.

Dandelion had the effects of clearing away heat and detoxification, diuretics, relieving stranguria, swelling, and dispersing stagnation. It contained various healthy nutrients such as dandelionol, dandelionol, Choline, organic acid, inulin, and so on. It could improve symptoms such as mouth sores, red eyes, swelling and pain, and heartburn. In addition, dandelions could also treat boils, boils, breast carbuncle, scabies, lung carbuncle, intestine carbuncle, damp-heat, icterus, heat strangulation, astringent pain, and other diseases. It also had the effect of clearing the liver and improving eyesight. It could be used to treat red eyes and swelling pain caused by liver fire. Dandelion could be soaked in water and had the effects of clearing heat and detoxifying, maintaining beauty, eliminating carbuncle and dispersing stagnation, preventing and treating tumors, and resisting bacteria. However, dandelion tastes bitter and cold, so it is not suitable to drink too much. People with weak or cold constitution should drink less or not.

Wuzijian was a type of Chinese medicine that had many effects and effects. The main effects of Wuzijian included protecting the liver, improving the human body's immunity, improving the human body's sub-health, delaying aging, nourishing the kidneys, strengthening the spleen, and benefiting the lungs. The ingredients in Wuzijian, such as Se Malt Powder, Chinese Wolfberry Powder, and Wolfberry Powder, had protective effects on the liver. They could repair damaged liver cells, promote bile secretion, and improve liver function. In addition, Wuzijian also contained vitamins that could delay cell aging, improve skin quality, improve immunity, promote sleep, nourish the kidneys, strengthen the spleen and lungs, and so on. It should be noted that the specific efficacy and scope of application of Wuzijian may vary due to individual differences. It is best to consult a doctor or Chinese medicine practitioner before using it to ensure safety and effectiveness.

Yunzhi was a type of fungus that had many effects and uses. The main effects of Yunzhi included improving the body's immune function, suppressing tumor growth, protecting the liver, strengthening the spleen and removing dampness, relieving cough and asthma, clearing heat and detoxification, calming the nerves and helping sleep. Yunzhi contains active ingredients such as glycopeptides and glycopeptides. These ingredients have immune regulation functions, which can enhance the function and recognition ability of immune cells and improve the body's resistance. In addition, the cloud fungus also contained natural glycan, which had anti-cancer effects. It could suppress the formation of cancer cells, increase cell activity, and reduce the damage of viruses to cells. It could also protect the liver, repair damaged liver cells, and form a protective layer to reduce the damage of other harmful substances to the liver. Yunzhi also had the effects of strengthening the spleen, removing dampness, clearing heat and detoxification, relieving cough and relieving asthma, and was suitable for the treatment of many diseases, such as tumors, leukemia, and so on. However, it was important to note that the use of Yunzhi was best done under the guidance of a doctor.

Fennel vegetables had many effects and effects. First of all, fennel could promote digestion and absorption, increase appetite, promote absorption and digestion of the human body, and help the stomach recover its normal function. Secondly, fennel had the effect of strengthening the stomach and regulating qi. It could stimulate the nerves and blood vessels of the stomach and relieve abdominal distension, stomach fullness, indigestion and other symptoms. In addition, fennel also had the effect of detoxification and disinfection. It contained natural anti-viral ingredients that could suppress and eliminate a variety of pathogenic bacteria and fungi to prevent the occurrence of digestive tract diseases. Fennel could also be used to treat diseases such as colds, pus, tonsillar inflammation, etc. It had painkiller and anti-inflammatory effects. In addition, fennel could also increase the effect of white blood cells and enhance the immune function of the human body. In general, fennel had many effects and effects such as promoting digestion and absorption, strengthening the stomach and regulating qi, suppressing poison and disinfection, treating diseases, and increasing white blood cells.

The effects of Tibetan Notoginsengs were to remove blood stasis, stop bleeding, reduce swelling, and relieve pain. It is mainly used to treat hematemesis, epistaxia, bloody diarrhea, hemorrhage, post-natal lochia, and bruises. Zang Sanqi could be taken internally. The dosage of decoction was 1-9 grams. It could also be made into pills, powder, or soaked in wine. In addition, an appropriate amount of Tibetan pseudo-ginseng could also be used externally. It could be ground into powder and applied to the affected area. It should be noted that pregnant women should be careful with the use of Tibetan Sanqi. The above was the answer based on the search results provided.

The effects of agrimony included astringent bleeding, malaria, diarrhea, detoxification, and tonic. It was widely used to treat hemoptysis, hematemesis, hemorrhage, diarrhea, malaria, bloody diarrhea, carbuncle, sores, itch, diarrhea, exhaustion, and other symptoms. The agrimony herb could also replenish deficiency and stop bleeding. It was suitable for bleeding symptoms in all parts of the body. It was also known as Power-draining Grass because it was said that when animals were weak and weak when they worked in the forest, their owners would use agrimony to replenish their qi. In clinical practice, agrimony was mainly used to stop bleeding, tonify deficiency, and reduce inflammation. It was suitable for patients with kidney disease who had fatigue, qi deficiency, urine tract infection, and some bleeding. It is usually used in combination with other drugs to achieve better hemostatic effects. The agrimony herb was a herb-type medicine with few side effects, so the dosage was usually large.

Mulberries had many effects. Mulberries were believed to have the following effects: Tonifying liver and kidney, blackening hair, improving eyesight, hearing, replenishing blood, clearing blood, nourishing liver and protecting kidney, nourishing brain and intelligence, lowering blood fat and lowering blood pressure, strengthening spleen and stomach, blackening hair and beauty, producing body fluid and quenching thirst, nourishing yin and blood, solidifying essence and preventing miscarriage, delaying aging, calming mind and heart, relaxing bowels, strengthening walking, relieving wind deficiency, clearing fire deficiency, benefiting joints, removing dampness, relieving hangover, helping digestion, beauty and keeping young, enhancing immunity, preventing hardening, promoting metabolism, improving reproductive health, replenishing blood volume, preventing cancer and cancer, helping digestion. Nourishing liver and kidney, improving reproductive health, etc. However, the search results also mentioned some taboos and precautions, such as spleen and stomach deficiency, diabetes, loose stool, pregnant women and infants should be careful. In general, mulberries were considered a nutritious fruit with many benefits.