The novel that started cooking on set

I recommend "The Great Gokudo Devil" to you. It's a Xianxia and Xiuzhen novel. The main character is a person who has transmigrated to another world. He's the overlord of all worlds. He's an invincible legend. He's racing and domineering. See that? Starting from car racing, it was definitely a gangster novel! I hope you like this fairy's recommendation. Muah ~😗

Invincible Running Hall.😋I recommend this book,"Invincible Running Hall." The male protagonist traveled to the body of an ancient beggar and relied on his cooking skills to start his career. He became rich step by step, participated in the power struggle of the imperial court, fought against the Northern Hu, and once again walked onto the peak of his life. I hope you like this fairy's recommendation. Muah ~😗

Yuan Shizu Kublai Khan was the first emperor to set his capital in Beijing.

First, just pick a simple recipe from the Feast of Fiction Cook Book. Maybe start with a 'Fairy - friendly Salad' if there is one. Read through the ingredients list carefully and make sure you have everything you need.

There were many ways to cook chicken leg mushrooms. The following are some common chicken leg mushroom cooking methods: 1. Chicken leg mushrooms in oyster sauce: slice the chicken leg mushrooms, stir-fry the ginger, garlic, and scallion, add the chicken leg mushrooms, stir-fry, add salt, sugar, dark soy sauce, and oyster sauce, and finally sprinkle the green onions and mix well. 2. Stir-fried chicken leg mushrooms: Cut the chicken leg mushrooms into strips and stir-fry them until they are golden brown. Add the pork and stir-fry. Add in soy sauce, cooking wine, chicken essence, and salt. 3. Stir-fried chicken leg mushrooms with sausage: slice the sausage and chicken leg mushrooms, stir-fry the garlic cloves and ginger slices, add the sausage and chicken leg mushrooms, stir-fry, add salt, sugar, and oyster sauce, and stir-fry evenly. 4. Stir-fried chicken leg mushrooms: Cut the chicken leg mushrooms into strips, shred the carrots, soak the dried fungus and shred it. Take out the cooked chicken leg mushrooms and drain them. Fry the garlic and ginger in the hot pot, add the carrots, chicken leg mushrooms, and fungus and stir-fry them. Finally, pour in the prepared sauce and stir-fry them evenly. These methods can be adjusted according to personal taste. I hope it will be helpful to you!

Here are some recommended cooking novels: 1. " Food supplier ": This novel tells the story of the heroine inheriting her parents 'grocery store and transforming it into a small shop. With the help of the gourmet system, she worked hard to run her own shop. 2. " Food Fairy of a Different World ": This novel tells the story of the protagonist crossing into a world where chefs were respected. If he cooked well, he would be recognized by the world. His pursuit of delicious food was earth-shaking. He boldly used the most precious ingredients in the immortal world to cook, but he was demoted to the mortal world. 3. << Zhang Xiao Meng Daughter-in-law >>: This novel tells the story of the female protagonist, a modern elite who traveled to ancient times and was very good at cooking. She had the Gourmet System and became the daughter-in-law of the family. These novels all involved the theme of cooking and were suitable for readers who liked this theme.

Similar novels recommended for cooking included "Book of Chaos"(Author: Ji Cha),"Spiritual Realm Walker"(Author: Paper seller Xiao Langjun),"Tang's Table"(Author: Jie Yu),"King of Imperial Beasts"(Author: Light Spring Flowing),"Fairy, Please Listen to My Explanation", and so on. These novels were all about the kitchen or food, suitable for readers who liked these kinds of topics.

Well, a cooking novel is likely a type of fictional work where cooking plays a major role. It could tell the story of a family heirloom recipe passed down through generations, and how the characters' lives are affected by the cooking and sharing of this special dish. Maybe there are rivalries between cooks in the story, all centered around cooking.

Stir-frying was one of the common methods of cooking Chinese dishes. It was a cooking process in which one or several dishes were placed in a special concave pot, and the heat transmitted from the fire to the iron pot was used as a carrier. After adding oil, seasonings, and dishes, the special tool "spatula" was used to stir the dishes until they were cooked. For stir-frying, one could choose different dishes and seasonings according to one's taste and preference, such as shredded pork, vermicelli, bean sprouts, and so on. In the search results provided, there were some home-cooked stir-fry recipe resources. One could learn how to make all kinds of delicious stir-fried dishes. The specific cooking method and steps could be referred to these recipes.

I recommend the book Supreme Breakfast Stall. The main character is a hawker who runs a breakfast stall. Later on, he meets a mysterious old man, becomes the old man's godson, and obtains the God of Cooking Set. From there, he opens many chain hotels. I hope you like this fairy's recommendation. Muah ~😗