Top 10 of Suzhou Local Cuisine Restaurant

Here are some recommendations for Suzhou cuisine: 1. Changmen Yaoji Soy Milk: This breakfast shop was famous for its signature dishes such as soy milk and lotus leaf buns. The soybean milk tasted sweet and salty. The lotus leaf wrapped beauty was a unique dish of dough sticks wrapped in dough. 2. Su Zhenhe's Exquisite Su Cuisine: The signature dishes of this restaurant include squirrel mandarin fish, stir-fried shrimp, Su style Dongpo pork, fried eel paste, and water shield soup. 3. Gusu Family Restaurant: This restaurant located in Loumenqiao, Pingjiang District, received a high rating for its taste, environment, and service. 4. Daoshan Village·Suzhou Cuisine (Stone Road Store): This riverside restaurant is located near the Qili Mountain Pond Scenic Area. The decoration is antique. The taste, environment, and service were all well received by the tourists. 5. The Tower of Pines and Cranes: As one of the oldest restaurants in China, the Tower of Pines and Cranes serves a variety of traditional Jiangnan dishes, including classic dishes such as sweet and sour small yellow croaker, shrimp and glutinous rice balls. 6. Concord Cuisine Restaurant: This old restaurant was located on Phoenix Street. It served traditional Su Bang dishes. The taste was excellent and the dishes were rich. These are the recommendations of Suzhou specialty restaurants based on the search results provided.

Here are the top ten local cuisines in Shanghai: 1. Shanghai classical hotel 2. laozhengxing 3. Dexing restaurant 4. xiaonanguo 5. green Wave gallery 6. Guangmingcun restaurant 7. Dexing noodles 8. Shunfeng Grand Hotel 9. Sinkest 10. Heji dishes Please note that this ranking is for reference only.

There were some local specialty restaurants in Suzhou. Among them, Suzhou Local Treasure recommended ten themed restaurants, including racing themed restaurants, dinnerless restaurants, vintage time restaurants, Stitch themed restaurants, photography themed restaurants, and Western culture themed restaurants. In addition, there were also traditional and time-honored restaurants in Suzhou, such as the Pavilion of Pines and Cranes, as well as restaurants in the old mansion, such as the Flower Pavilion and the Wu Manor, Star of Chenghu, Shantang Street. In addition, there were also some luxurious restaurants, such as the Wadi Mediterranean Steakhouse and Choc in the Intercontinental Hotel. However, the specific information of Suzhou local specialty restaurants was not found in the search results provided.

Here are some suggestions for Suzhou local specialty restaurants: 1. Suzhou Intercontinental Hotel, Xiuzhong Restaurant (Wangdun Road)-located on the first floor of the Intercontinental Hotel, No. 288 Wangdun Road. The head chef selected local seasonal ingredients. The recommended dishes included Su Gang squirrel fish, shrimp dumplings, hand-shredded salt-baked chicken, etc. 2. Xianggong Restaurant (Shangri-La Hotel, Suzhou)-Located in Shangri-La Hotel, Suzhou, it serves authentic Suzhou hospitality and traditional cuisine. Guangzhou cuisine is recommended. 3. New Jufeng Restaurant was located at No. 9 Eunuch Lane, Pingjiang District, Suzhou. The recommended dishes included squirrel fish, fried eel, water shield fish ball soup, etc. 4. Old Suzhou Tea Restaurant-located at 658 Shiquan Street, Canglang District, Suzhou. It serves Huaiyang, Cantonese and local cuisines. Special and seasonal dishes are recommended. 5. Songhe Pavilion-Located in downtown Suzhou, it serves traditional Suzhou cuisine, including squirrel mandarin fish. 6. Yongqin Cooked Cuisine Restaurant, located in Wujiang, served a variety of Chinese dishes, including Suzhou local specialties and Cantonese cuisine. 7. Xiehe Cuisine Restaurant, located at 15 Phoenix Street in Suzhou, was an established restaurant that served traditional Su cuisine. The recommended dishes included stir-fried prawns, honey sauce, and so on. Please note that the above suggestions are based on the search results provided. The specific situation may change.

Here are the must-visit restaurants in Suzhou's food guide: 1. New Meihua Restaurant (Linrui Plaza Branch): This Jiangsu and Zhejiang cuisine restaurant is located on the fourth floor of Linrui Plaza, Jinjihu Avenue, Wuzhong District. It has a wide variety of dishes and moderate prices, but the service may need to be improved. 2. Zhou Hei Duck: As one of Suzhou's famous specialty snacks, Zhou Hei Duck had branches in many locations, especially famous for its Sovie-style roast duck. 3. Diandude was famous for its exquisite craftsmanship and high-quality ingredients. It provided a variety of exquisite and unique snacks, as well as braised food and porridge. 4. Old vegetable garden: It mainly serves traditional Su Gang dishes. The dishes are excellent in color, aroma, and taste, and are very popular among customers. 5. Peach Blossom Spring: The dishes recommended by this restaurant include chicken feet, fried ribs, red beans, rice cakes with shredded cabbage and meat, etc. The taste is rich. 6. Pearl Restaurant: This is an authentic Su Cuisine restaurant. Its dishes are loved by customers, but the service may need to be improved. The above are the must-go restaurants in Suzhou cuisine guides sorted out according to the search results provided. I hope it will be of help to you.

The top 10 Suzhou specialties included Pan-Fried Fish, Squirrel Mandarin Fish, Green Conch Shrimp, Yangcheng Lake Chinese Mitten Crab, Fried Eel Paste, Osmanthus Chicken Head Rice, Cherry Meat, Changshu Beggar's Chicken, Sweet and Sour Pork Ribs, and Fish Ball.

The top ten restaurants in Suzhou included: Fragrance Essence, Bashu Fragrance, Mediterranean Steakhouse of Intercontinental Hotel, Choc Gourmet, Ombra Lake·Shadow No. 56, Concord Restaurant, Shi Family Restaurant, Wu Yue Rong Ji, Grandma's Home, and Wang Fu Hotpot.

The top ten must-eat delicacies in Suzhou included: Squirrel Mandarin Fish, Crab Meat Steamed Bun, Suzhou Cake Dumpling, Yangcheng Lake Hairy Crab, Mixed Seeds, Duck Blood Vermicelli Soup, Golden Brick Meat Pie, Pan-Fried Pork Bun, Su-style candied fruit, and Su-style fresh meat mooncakes.

The top 10 dishes in Suzhou included Squirrel Mandarin Fish, Shrimp with Green Conch, Barb Lung Soup, Eel in Oil, Sauce, Duck with Mother Oil, Suzhou Watermelon Chicken, Tianshui Braised Pork, Sweet and Sour Pork Ribs, and Fish Ball.

Suzhou was a place of delicacies that were fresh and exquisite. Some of Suzhou's specialties included squirrel mandarin fish, Suzhou sweet rice, beggar's chicken, Suzhou pan-fried buns, and so on. In addition, Suzhou also had classic delicacies such as Taihu Lake Sanbai and Yangcheng Lake hairy crabs. Suzhou's food culture was rich and diverse. There were many old restaurants and specialty snacks, such as Pine and Crane Restaurant, Shengze Steamed Dumpling, Lei Laosan Noodle House, etc. If you want to know more about Suzhou's food recommendations, you can refer to the recommendations and strategies of Suzhou locals.