What are the effects and effects of the bamboo leaves?

The seven major effects of the herb included: 1. Enhancing immunity, enhancing the activity of human immune cells, and preventing the occurrence of cancer;2. Clearing heat and purging fire, eliminating restlessness and quenching thirst, and having a conditioning effect on symptoms such as fever, polythirst, and mouth sores;3. Diuretics and stranguria, improving symptoms such as difficulty in urinating, heat stranguria, astringent pain, and so on;4. Anti-aging, resisting free radical, and delaying aging;5. Clearing heart and eliminating restlessness, treating fever, restlessness, thirst, cough, vomiting, and epistaxia; 6. It can promote the production of saliva and induce diuretics. It can treat mouth sores, red and astringent urine, heat and pain. 7. It can quench thirst and relieve summer heat. It can detoxify and induce diuretics. It has the effects of clearing heat, diminishing inflammation, and dredging meridians.

The light bamboo leaves had the following seven effects: 1. [Heart Cleansing Fire: The light bamboo leaves can clear the heart fire and relieve the symptoms of restlessness.] 2. Remove vexation and heat: The light bamboo leaves have a cooling effect, which can alleviate the irritability and discomfort caused by fever. 3. " Diuria: The light bamboo leaves have a diuretic effect, which can promote urine discharge and alleviate the problem of poor urine. 4. Bacteriostasis: The leaves have a certain degree of suppressive effect, which can suppress the growth of Staph. Aureus and hemolytic streptococci. 5. Enhances immunity: The light bamboo leaves contain components such as phosphorus, which can enhance the human body's immunity and improve resistance to diseases. 6. [Clear Heart Fire: The light bamboo leaves can clear the heart fire. It has a very good regulating effect on people with exuberant liver fire. It can also relieve symptoms such as being upset.] 7. Prevented aging and cardiovascular diseases: The light bamboo leaves have anti-oxidisation effect, which can prevent aging and cardiovascular diseases.

The effects and uses of the Earth Bamboo Grass were unknown.

The effects of mangost included clearing heat, nourishing, and strengthening the spleen. Mangostana had the effect of clearing heat and detoxification. It was suitable for people who ate spicy food daily, had strong liver fire, and had sores on their skin. It was also rich in protein and fats, which had a good nourishing effect on the body. It was suitable for people who were weak, malnourished, and recuperated after illness. In addition, mangostana could also strengthen the spleen and circulate qi. It had a certain relieving effect on symptoms such as dampness in the spleen and stomach, loss of appetite, fullness after eating, and abdominal pain. In addition, mangostana also had astringent, anti-diarrhea, anti-inflammatory and other effects. It should be noted that mangostana should not be eaten too much. Eating too much could easily stimulate the digestive tract and cause diarrhea. Diabetics would have a rapid increase in blood sugar levels after eating it. Eating too much could also cause abdominal distension. Mangostans could be eaten raw, or made into dried fruits or candied fruits.

Wu Zhu's effects included clearing heat and detoxifying, relieving swelling and pain, and regulating the stomach. It can be used to treat fever, headache, sore throat, sore throat, heat toxin, etc. It can also be used to treat heat toxin rubella, acne, and other skin diseases. In addition, Wu Zhu could also treat muscle soreness, arthrosis, lumbago, sprains, and other symptoms. It also had the effect of regulating the stomach and could be used to treat diarrhea, constipation, indigestion, and other symptoms. There was no relevant information in the search results regarding Wu Zhu's use, so it could not be provided.

The main effects of the bamboo ginseng included nourishing and strengthening, dispelling blood stasis and relieving pain, stopping bleeding and expelling phlegm, and so on. it can be use for treating weakness, cough, hemoptysis, cough with excessive phlegm, traumatic injury, bleeding from trauma, inflammation, indigestion, habitual constipation, and other symptom. The Japanese ginseng contained components such as crude ginsenosides and volatile oil, which had anti-inflammatory, anti-aging, and blood sugar lowering effects. However, the bamboo ginseng was not suitable for people without Xuwu Blood Stasis and pregnant women.

Wu Zhu had the effects of clearing heat and detoxifying, relieving swelling and pain, and regulating the stomach. It can be used to treat fever, headache, sore throat, sore throat, heat toxin, etc. It can also be used to treat heat toxin rubella, acne, and other skin diseases. In addition, Wu Zhu could also treat muscle soreness, arthrosis, lumbago, sprains, and other symptoms. It also had the effect of regulating the stomach, appetizing the spleen, and defecating.

Wu Zhu had the effects of clearing heat and detoxifying, relieving swelling and pain, and regulating the stomach. It can be used to treat fever, headache, sore throat, sore throat, heat toxin, etc. It can also be used to treat heat toxin rubella, acne, and other skin diseases. In addition, Wu Zhu could also treat muscle soreness, arthrosis, lumbago, sprains, and other symptoms. It also had the effect of regulating the stomach and could be used to treat diarrhea, constipation, indigestion and other symptoms. The specific usage included frying soup and taking it with water. When frying the soup, wash the five bamboo leaves and put them into the soup pot. Add an appropriate amount of water to boil them, turn the fire to low heat, and cook for 20 minutes. Then, scoop out the five bamboo leaves and filter them before drinking. When taking it, wash Wuzhu and put it into the pot. Add an appropriate amount of water to boil it. Turn to low heat and cook for 15 minutes. Then fish out Wuzhu. After filtering, add an appropriate amount of rock sugar and stir evenly before drinking.

The medicinal herb, Jade Bamboo, had the effect of nourishing yin, nourishing dryness, and quenching thirst. It could improve lung and stomach yin injury, dry cough and other diseases, and treat autumn dryness that injured stomach yin. In addition, it could also treat symptoms such as yin deficiency, dry throat, cough, and phlegm. It also had the effects of replenishing qi and blood, strengthening the spleen and appetizing the appetite, nourishing the lungs and relieving cough, clearing away heat and detoxification, protecting the liver, dispelling dampness and reducing swelling. Jade Bamboo could also lower blood sugar, embellish the skin and reduce inflammation. It also had a soothing effect on symptoms such as palpitation and heartache. However, there were other aspects of research regarding the medicinal value of Jade Bamboo, such as its effect on the heart and blood pressure.

Wu Zhu's effects and effects were nourishing yin and nourishing dryness, nourishing yin and producing body fluid, calming the nerves and strengthening the heart. It could treat lung and stomach yin injury, dry cough, dry throat, thirst, internal heat, thirst, and other symptoms. Wu Zhu could also nourish the heart and regulate blood pressure. However, Wu Zhu's contraindication was that it was not suitable for patients with excessive yin qi, phlegm dampness and qi stagnation, and loose stools due to spleen deficiency. In addition, there was no mention of Wu Zhu's contraindications or other potential side effects.