The Lantern Festival is a traditional Chinese festival, usually celebrated on the 15th day of the first lunar month. It is the last festival of the traditional Chinese new year. On this day, people would light up colorful lights, eat glutinous rice balls, admire lanterns, and guess lantern riddles. Colorful lights were one of the most representative activities of the Lantern Festival. There were many kinds of materials for making colored lights, such as paper, cloth, plastic, metal, and so on. They had different shapes and colors. Some were like lions, some were like rabbits, some were like people, and so on. At night, colorful lights hung high in the streets and alleys. The colorful lights reflected on the red lanterns made people feel as if they were in a fairy tale world. Eating glutinous rice balls was also a tradition of the Lantern Festival. Tangyuan is a kind of food made from glutinous rice flour. There are various flavors such as sweet, salty, fresh, etc. During the Lantern Festival, people would usually cook a bowl of steaming Tangyuan, savor its soft and sticky skin and sweet taste, and feel the atmosphere of reunion and happiness. Watching lanterns was also a feature of the Lantern Festival. At night, people would see all kinds of lanterns such as lions, rabbits, people, animals, etc. Under the illumination of the lanterns, they would shine with a unique light, making people unable to take it in. The Lantern Festival is a happy and peaceful festival. It gives people a sense of reunion, harmony, and happiness. It also gives people a deep understanding of the charm of Chinese traditional culture.