Are there any high-rated food novels or ancient romance novels that are similar to Food Brocade or Marry Di?

" The Marquis's Wife's Gourmet Records " and " Delicious Tang " were two recommended ancient gourmet novels. " The Marquise's Delicacies " told the story of an outdated food blogger who traveled to ancient times and conquered the world with all kinds of delicacies. Through cooking delicious food, the protagonist gradually gained wealth and status from nothing. At the same time, he also helped the refugees. " Delicious Tang " was about a modern woman who traveled to the Tang Dynasty and used her culinary skills to develop her culinary career in ancient times. The two novels were both about food, and the plot was light and interesting. It was worth reading.

The following were the recommendations of a few good gourmet romance novels: " The Great Chef of the Lake,"" A Gourmet,"" The Gourmet Concubine: Your Highness, I'm Not Married,"" The Buddhist Road of Food Through Women," and " Chang 'an Restaurant." Not only did these novels have appetizing descriptions of food, but they also incorporated romantic love plots to immerse the readers. Among them," The Chef of the Lake " and " Chang 'an Restaurant " had been adapted into TV series. The plot was exciting and very worth watching. These novels combined delicacies and romance, giving readers a reading experience of top-notch culinary skills and warm and sweet pets.

The following are some recommendations from ancient novels: 1. " The Great Chef Fang Carrying a Pot in the Flowers ": This novel tells the story of a gourmet chef. The plot is well-connected, and the female protagonist's cooking skills are excellent. 2. " The Wine of Time Travel ": This novel was based on the rumored daughter of General Su in the capital. It described her culinary journey and her growth story. 3. " I quit being the daughter of the richest man ": This novel tells the story of a delicate little chef and a proud little duke. It includes the daily life of food and the plot of starting a business. 4. " After Rebirth, She Forcefully Married the War God of Mobei ": This novel used a general's daughter as the main character and described how she forced herself to marry the War God of Mobei after her rebirth. The above is the recommended novel based on the search results provided.

😋I recommend the following novels to you: "On the Road to Escape from Famine, I Made a Fortune with Food","Food Storm: I was an anchor in ancient times","Food Space: The Pretty Chef of the Farmer's Gate","The Beautiful Girl of the Farmer's Gate: Opening a Restaurant in Ancient Times","The Food Queen: Have a Taste by Your Highness","The Big Boss of the Farmer's Gate Food Is Actually Me","The Chef's Gate","The Food Doctor Concubine","The Little Lady of Food and Beauty", and "The Pastoral Life of the Elder Sister." Most of these novels involved elements such as food, time travel, and ancient romance. The plot either told the protagonist to reach the peak of his life with food, or the story revolved around food. I hope you like this fairy's recommendation. Muah ~😗

Here are some recommendations from ancient food novels: 1. " Chang 'an Restaurant " by Cherry Cake. This novel told the story of the female protagonist transmigrating to ancient times and opening a small tavern in the capital. The male lead was the deputy mayor of Beijing. The two of them fell in love over time and finally got together. 2. The author of " Little Chef Fairy from Another World " was Su Nian Jin Shi. This novel combined delicacies and cultivation, telling the story of the female protagonist. 3. Delicious Tang by Tang Shiming Yue. The female protagonist traveled to ancient times and used her culinary skills to develop her culinary career in ancient times. In the end, she gained the love of her life. 4. The author of " Red Apricot Reveals Spring Light " was He Zao. The female protagonist transmigrated to the body of an ancient servant girl and gradually changed her life with her superb cooking skills. 5. The author of "Flower Lake Chef" is Er Ya. This novel had already been made into a TV series, telling the story of the female lead's food. 6. The author of " First Grade Gourmet " was Shallow Tailed Fish. The female lead was a modern chef, but she was born in an ancient chef family. She and the male protagonist traveled around the world and achieved excellent results in various food competitions. At the same time, they developed a relationship. These novels were a combination of delicacies and ancient backgrounds, with sweet and romantic plots. They were suitable for readers who liked ancient languages and delicacies.

The following are the recommendations of a few completed ancient food novels: " The Chef of the Lake ": This novel has already been made into a TV series. The plot is thrilling and warm. 2. " A Gourmet ": This novel is a sweet love story that focuses on both food and romance. It tells the story of a modern chef's time travel. 3. " Little Restaurant ": This novel is a work of daily farming and food. It tells the story of farming, food and family. 4. " Delicious Tang ": This novel has been completed. The female protagonist traveled through the Tang Dynasty and conquered the Tang Dynasty with her culinary skills. At the same time, she also gained the love of her life. 5. " Red Apricot Reveals Spring Light ": This novel tells the story of the female protagonist transmigrating into the body of an ancient maidservant and changing her life with her superb culinary skills. These novels all used food as the theme, combining sweet love and thrilling plots. They were very worth reading.

Here are ten top ancient food novels: 1. " Chef Fang Carrying a Pot Between Flowers ": This novel was famous for its smooth and profound writing style and vivid and interesting description of the interaction between the male and female protagonists. Although he couldn't remember the exact plot, this novel brought an unforgettable sense of pleasure to the readers. 2. " Chang 'an Restaurant ": This novel focuses on the female protagonist's gourmet business. It's easy to read. The story was set in the Ming Dynasty. The female protagonist used her cooking skills to make a fortune. The story between her and the male protagonist's childhood sweetheart was also very heartwarming. 3. " Beauty's Snack Bar ": This novel tells the story of the female protagonist traveling back in time and using her culinary skills to achieve commercial success. The plot was plain and warm. The interaction between the male and female protagonists was sweet, and delicious food kept appearing, making people's appetite rise. Please note that the above recommendations are based on the search results provided. There may be other ancient food novels worth reading.

There were many good food names in ancient novels. The following were some common ones: 1."Candied Sika Deer" in The Deer and Cauldron The Osmanthus Cake in Dream of the Red Chamber 3. Glutinous Rice Glutinous Bun in Water Margins The "tofu pudding" in the golden vase plum Banana Cake in Journey to the West "Apple Cake" in Strange Tales from a Chinese Studio The "Tanghulu" in the history of the scholars The "Honey Ham" in the 8 Mirror Flowerings The Glutinous Rice Wine in Water Margins Osmanthus Cake in Dream of the Red Chamber

Here are some recommended food novels: 1. " Kaifeng House Small Table ": Combining elements of food and suspense, the female lead has a special skill to hear the thoughts of others about food. 2. [Auspicious Snow Heralds a Harvest Year]: No detailed information provided. 3. [Taste of Food]: No detailed information provided. 4. The author's writing style was unique, and the plot was attractive. 5. < Small Restaurant >: It described everyone's ideal retirement life, where they could enjoy delicious food freely. 6. [Unwilling Heart]: No detailed information provided. 7. " The Little Restaurant at the End of the Milky Way " was a novel about interstellar cuisine. The setting was novel and the characters were full of character. 8. [Food supplier: A story about a group of strange people eating delicious food in a strange shop. The author keeps improving the writing process, and the quality gradually increases.] 9. [Reborn as the God of Cooking in Japan: No detailed information provided.] 10. " A Chef Should Be Self-reliant ": The heroine traveled back to ancient times and began her journey of self-improvement with her cooking skills. 11. " Onishi and Love Can't Be Deserved " described the story between a food reporter and a doctor. 12. " Gourmet supplier ": The protagonist inherited his parents 'grocery store and opened a small shop. He was also bound to the gourmet system. Through hard work and the help of the system, he attracted a large group of customers. Please note that the novels recommended above may only be part of the search results. There may be other excellent food novels that have not been mentioned.

Food novels usually described the protagonist's experiences and adventures in various gourmet restaurants, as well as his or her interactions and exchanges with gourmets. Food novels often involved cooking, food culture, history, geography, and interpersonal relationships, so that readers could understand the relevant knowledge and culture while appreciating food. Some famous gourmet novels included ancient Chinese novels such as Dream of the Red Chamber, Water Margins, and Journey to the West, as well as modern novels such as The Spirit of the Food Halberd and The Taste of Gourmet. These novels had high literary value and also provided rich food descriptions and story clues that were deeply loved by readers.